Stop settling for unstable plate stands or flimsy tabletop pieces. This stainless steel taco holder provides reliable support for two to three shells while maintaining a low profile for tight service lines. Food service teams gain a durable tool that speeds plating and reduces shell breakage during peak periods.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe stainless steel taco holder with mild detergent and warm water using a soft cloth; rinse and dry immediately to prevent water spots. Sanitize high-touch zones like edges and bases with an EPA-registered sanitizer per label dwell time. Inspect for food buildup under slots and between seams; remove debris with a soft brush. Clean after each service to prevent germ transfer, pest attraction, and customer complaints, and to maintain fixture condition and health-code compliance.#@@#Additional Info#@#Omcan USA 47348 stainless steel taco holder secures 2-3 shells for assembly and presentation; it resists corrosion, measures 8.3" wide by 1.9" high with a 4" depth, and complies with CSA standards.#@@#General Info#@#Description #@#
Stop settling for unstable plate stands or flimsy tabletop pieces. This stainless steel taco holder provides reliable support for two to three shells while maintaining a low profile for tight service lines. Food service teams gain a durable tool that speeds plating and reduces shell breakage during peak periods.
#@@# Stainless Steel Construction.#@#
Crafted from commercial-grade stainless steel, the holder resists corrosion and withstands frequent washing in busy kitchens. Managers will preserve appearance and function over months of continuous service.
#@@# Multiple Shell Capacity.#@#
Designed to hold two to three shells, the unit increases assembly speed during rush periods and minimizes handling time per order. Chefs can stage multiple items on a single plate or warmer without crowding.
#@@# Compact Footprint.#@#
With an 8.3-inch width and 1.9-inch height, the design fits crowded counters and tight shelving spaces while leaving room for garnish and condiments. Staff can optimize line layout and reduce reach distances for faster throughput.
#@@# Stability Focused Base.#@#
Engineers positioned the compartments to cradle shells and prevent tipping during transport from prep to pass. Servers encounter fewer spills, and kitchens report lower waste from broken shells.
#@@# Easy Maintenance Profile.#@#
Smooth surfaces and limited crevices simplify sanitation and meet rigorous cleaning cycles common in institutional settings. Dishroom teams complete wash cycles faster and maintain consistent hygiene.
#@@# Versatile Service Use.#@#
Adapt the holder for tacos, hot dogs, or small handheld items across cafeterias, bars, and catering stations. Operators expand menu staging options without adding specialized tools.
#@@# Company Legacy Assurance.#@#
Founded in 1998, the manufacturer pairs practical design with industry experience to supply durable tabletop solutions for restaurants, campuses, hospitals, and hospitality operations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the Omcan USA 47348 taco holder after each shift using warm water and a mild detergent to remove oils and food particles. Rinse thoroughly and dry with a soft cloth to prevent water spots. Inspect welds and seams weekly for damage and tighten or replace mounting hardware as needed. Avoid chlorine-based cleaners that corrode stainless steel. Store the unit in a dry area to minimize corrosion and preserve sanitary service life.
