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Omcan USA 46725 19.06" Wide Belt Single Deck Floor Model Conveyor Oven - 230 Volts

Omcan USA

$21,280.77
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SKU:
46725
Weight:
589.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
46725__27067
Deck Qty:
Single
Oven Width:
30" (And Under)
email_price:
no
Tags:
Oven, Electric, Conveyor
Label Option type:
rectangles
Net Price:
14896.54
msrp_price:
no
Ship From:
14305
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Commercial Oven>>Conveyor Oven and Impinger Oven
call_price:
no
map_price:
no
Packed By:
1 Each
add_to_cart:
no
MAP Price:
21280.77
Manufacturer:
Omcan USA
login_price:
no
List Price:
45976.97
Trigger BC Integration:
Y-11/19/2025_6:00PM
Taxonomy Weight:
589
Amps:
39
Phase:
3-Ph
Hertz:
60
Filter_Manufacturer:
Omcan USA
Filter_Power Type:
Electric
Primary Image:
Omcan USA_46725.png
specsheet:
Omcan USA_46725.pdf
warranty:
Omcan USA_46725_1.pdf
Sale Price:
21280.77
Voltage:
230v
Filter_Watts:
10000 - 16000 Watts
Filter_Voltage:
230 Volts
Power Type:
Electric
instructions:
Omcan USA_46725_3.pdf
Keyfeatures5:
Durable construction, 589 pounds
Keyfeatures4:
Digital touch panel for easy use
Keyfeatures6:
Designed for 230 volts, 3-phase power
Keyfeatures:
High-capacity conveyor oven for efficient cooking
Keyfeatures3:
Variable speed control for optimal results
Keyfeatures2:
Adjustable temperature from 104°F to 662°F
short_description:
Transform your kitchen's efficiency with the Omcan USA 46725 conveyor oven. This robust model features a 19.06" wide belt and a dual-direction conveyor, allowing for precise cooking with adjustable temperature settings from 104°F to 662°F.
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Transform your kitchen's efficiency with a state-of-the-art conveyor oven designed for high-volume operations. This electric model combines advanced technology with user-friendly features, ensuring consistent cooking results while maximizing productivity. With robust construction and versatile settings, it caters to the demands of busy food service environments.
LongDescription#@#(CE-IT-0500) Conveyor Oven, 29-1/2"W x 3H opening, 19-3/5" wide belt, dual direction conveyor, ventilated tunnel, digital touch panel, adjustable settings, temperature range 104°F (40°C) - 662°F (350°C), variable speed control, 14.20kW, 39 amps, 230v/60/3-ph​​‌​​​‍​​‌‌‌​​‍​​‌​‌‌‍​​‌‌‌​‌‍​​‌​‌​‍​​‌‌​‌‍​​‌‌‌​​‍​​‌‌‌​‍​‌​​‌​‍​​‌‌‌​​‍​​‌​​‌‍​​‌‌‌‌‍​​‌‌​‌‌‍​‌​​‌​‍​​‌‌​‌‌‍​​‌‌​‌‌‍​​‌‌‌​‍​​‌‌‌​‍​‌​​‌​‍​​‌‌‌‌​‍​​‌‌​‌‍​​‌‌​​‍​​‌‌‌‌​‍​‌​​‌​‍​​‌‌‌‌‍​​‌‌‌‌‍​​‌‌​​‍​​‌‌‌‌‍​​‌​‌‌‍​​​‌‌‌‍​​‌‌​​‍​​‌​‌‌‍​​‌‌‌‌​‍​​​‌‌‌‍​​‌‌‌​​‍​​​‌‌​#@@#Cleaning Instructions#@#Cleaning your conveyor oven is vital for food safety and equipment longevity. Unplug the unit. Remove food debris from the belt and interior. Use mild detergent mixed with warm water to wipe surfaces. Focus on the conveyor belt, ensuring it is free from grease. Clean the exterior with a non-abrasive cleaner. Regularly inspect and clean the ventilation system to prevent fire hazards. A clean oven enhances performance, helps pass health inspections, and avoids costly repairs.#@@#Additional Info#@#The Omcan USA 46725 Conveyor Oven has a 19.06" wide belt and operates at 230 volts. It features a temperature range of 104°F to 662°F, variable speed control, and a digital touch panel for precise settings.#@@#General Info#@#Description #@# Transform your kitchen's efficiency with a state-of-the-art conveyor oven designed for high-volume operations. This electric model combines advanced technology with user-friendly features, ensuring consistent cooking results while maximizing productivity. With robust construction and versatile settings, it caters to the demands of busy food service environments. #@@# Innovative Conveyor Design#@# The dual-direction conveyor system allows for seamless operation, enabling chefs to load and unload dishes with ease. This feature significantly reduces wait times, ensuring that meals are prepared and served promptly. The ventilated tunnel design promotes even heat distribution, resulting in perfectly cooked items every time. #@@# Digital Touch Panel Control#@# Equipped with a digital touch panel, this oven offers precise temperature adjustments and cooking settings. Users can easily navigate through options, allowing for quick modifications based on menu requirements. The intuitive interface enhances operational efficiency, making it suitable for both seasoned chefs and kitchen staff. #@@# Versatile Temperature Range#@# Operating within a temperature range of 104°F (40°C) to 662°F (350°C), this oven accommodates a variety of cooking techniques. Whether baking, roasting, or toasting, it provides the flexibility needed for diverse culinary applications. This adaptability ensures that the oven meets the specific needs of any menu item. #@@# Variable Speed Control#@# The adjustable speed control feature allows for tailored cooking times, enhancing the quality of the final product. By modifying the conveyor speed, chefs can achieve desired textures and flavors, ensuring that each dish meets high standards. This capability is essential for maintaining consistency in a fast-paced kitchen. #@@# High Power Output#@# With a powerful output of 14.20 kW and 39 amps, this conveyor oven delivers the energy required for efficient cooking. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Omcan USA 46725 Conveyor Oven, perform regular maintenance. Clean the interior and exterior with a damp cloth and mild detergent to prevent grease buildup. Inspect the conveyor belt for wear and replace it if needed. Check the digital touch panel for responsiveness and ensure all settings work correctly. Verify that the oven operates within the temperature range of 104°F (40°C) to 662°F (350°C).