Stop sacrificing control for scale. This meat curing cabinet delivers precise environment management and generous hanging capacity, enabling operations to produce consistent, traceable charcuterie at commercial throughput levels. Professional kitchens, butcheries, and culinary programs benefit from reliable temperature and humidity control engineered for continuous use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and remove all product. Wipe interior surfaces with a mild soap solution and a soft cloth. Clean hanging rods and guides with warm, soapy water; rinse and dry. Vacuum condenser area and coils monthly to maintain efficiency. Degrease door seals and glass with non-abrasive cleaner. Sanitize probe ports after use. Inspect seals and replace if worn. Regular cleaning reduces bacteria, fire risk, energy use, equipment wear, and inspection failures.#@@#Additional Info#@#Omcan USA’s Stagionello Evo meat curing cabinet offers controlled curing for professional kitchens with 143 lbs capacity, 35.6°F–95°F range, Climatouch® touchscreen, Fumotic® humidity control, dual-insulated glass door, and HACCP compliance.#@@#General Info#@#Description #@#
Stop sacrificing control for scale. This meat curing cabinet delivers precise environment management and generous hanging capacity, enabling operations to produce consistent, traceable charcuterie at commercial throughput levels. Professional kitchens, butcheries, and culinary programs benefit from reliable temperature and humidity control engineered for continuous use.
#@@# Temperature Control#@#
Engineered to operate between 35.6°F and 95°F, the cabinet allows users to dial in exact conditions for fermenting, drying, and aging processes. Integrated Climatouch automatic controls with a touch screen display provide repeatable settings and on-screen monitoring for process consistency.
#@@# Load Capacity#@#
Designed to hold up to 143 pounds and accommodate 60 kg of product, the unit supports medium to high batch volumes without crowding. Users can hang multiple cuts across the included 10+10 stainless steel rods and 2+2 guide sets, maximizing throughput while preserving airflow.
#@@# Construction Durability#@#
Fabricated from 304 stainless steel, the cabinet resists corrosion and simplifies sanitation workflows in compliance-driven environments. The dual-insulated glass door with a lock provides visibility and secures products while maintaining thermal integrity.
#@@# Environmental Management#@#
The Fumotic dual-purpose regulating system controls the internal microclimate to balance humidity and air movement, reducing spoilage risk and ensuring uniform drying. HACCP compatibility and included four probes support critical control point documentation and product safety programs.
#@@# Power and Performance#@#
Rated at 2480 watts and 8.8 amps on 220v 3-Ph service, the cabinet sustains stable operation for extended cycles common in aging protocols. Solar energy capability and efficient electrical design minimize runtime variance and support integration with site power strategies.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect door seals weekly and replace any with visible cracks or compression loss to maintain airtight environment. Calibrate Climatouch® probes monthly using a certified thermometer and document readings for HACCP compliance. Clean interior and hanging rods with a mild detergent solution after each curing cycle; rinse and dry to prevent corrosion. Defrost condensate drains quarterly and verify Fumotic® function under load. Tighten adjustable legs and check level to ensure uniform air flow.
