Stop sacrificing display for capacity. This counter refrigeration unit delivers precise temperature control from 32°F to 50°F across a 2.8 Cu. Ft. interior while maintaining a compact footprint of 18.2 by 18.5 inches. This design allows kitchens, bars, and service lines to present chilled items without compromising counter space or operational reliability. Foodservice managers will appreciate the unit’s top-mounted refrigeration and R600a hydrocarbon refrigerant, which provide efficient cooling and a lower energy draw of 92 Watts on a standard 110v/60/1-ph circuit.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit before cleaning. Remove all contents and shelves. Mix mild detergent with warm water (use gallons or liters as needed) and wipe interior with a soft cloth. Clean condenser coils with a brush or vacuum to improve efficiency. Use non-abrasive cleaner on metal exterior and tempered glass door. Rinse and dry all surfaces; ensure unit is fully dry before reconnecting power. Inspect door gasket and replace if cracked to maintain temperature and pass CSA and health inspections.#@@#Additional Info#@#Omcan USA's 44530 display offers 2.8 cu. ft.#@@#General Info#@#Description #@#
Stop sacrificing display for capacity. This counter refrigeration unit delivers precise temperature control from 32°F to 50°F across a 2.8 Cu. Ft. interior while maintaining a compact footprint of 18.2 by 18.5 inches. This design allows kitchens, bars, and service lines to present chilled items without compromising counter space or operational reliability. Foodservice managers will appreciate the unit’s top-mounted refrigeration and R600a hydrocarbon refrigerant, which provide efficient cooling and a lower energy draw of 92 Watts on a standard 110v/60/1-ph circuit.
#@@# Top Mounted Refrigeration#@#
Top-mounted refrigeration places the compressor and condenser above the storage cavity, maximizing usable interior space and simplifying maintenance access. Technicians can perform routine service without moving the cabinet, and service teams will benefit from a straightforward diagnosis path that minimizes downtime.
#@@# Temperature Range Control#@#
The refrigeration system maintains a temperature range of 32°F to 50°F, enabling safe storage for perishables and chilled items used in retail display applications. Operators can set conditions for various product profiles, ensuring consistent results across shifts.
#@@# Compact Countertop Footprint#@#
The unit provides 2.8 Cu. Ft. capacity within an 18.2-inch width and 18.5-inch depth, allowing installation in limited counter areas and tight workstations. Facility planners can position the merchandiser on counters or service islands while preserving floor space for other equipment.
#@@# Tempered Glass Door#@#
A single hinged tempered glass door offers clear product visibility while meeting safety and durability requirements for high-traffic environments. Managers can display stock effectively and reduce cabinet openings by staff due to improved sightlines.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser coils monthly; remove dust with a soft brush and vacuum for heat transfer efficiency. Empty and clean interior shelves with warm water and mild detergent; rinse and dry before replacement. Check door gasket integrity weekly; replace seals with cracks to prevent thermal loss. Level the unit on its countertop for proper refrigerant distribution. Schedule annual professional coolant and compressor checks, and document temperature logs to ensure operation between 32°F and 50°F.
