Stop settling for flimsy bakeware. This commercial-grade aluminum round pan delivers consistent thermal transfer and dependable shape retention for high-volume kitchens, schools, and catering operations. Designed for repeated use, it supports efficient production without sacrificing the final product's texture or appearance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean aluminum cake pan with a soft cloth and mild detergent; rinse and dry immediately to prevent staining and corrosion. Sanitize high-touch zones like rims and handled edges with an approved sanitizer; allow contact time per label. Inspect for dents or cracks; discard if damaged. Regular cleaning prevents contamination transfer between staff and customers, preserves pan appearance and service life, deters pests, and supports health-code compliance.#@@#Additional Info#@#Omcan USA 44326 aluminum round cake pan measures 9" diameter by 2" depth and weighs 1 pound, ensuring corrosion-resistant heat conduction for consistent baking. Chefs gain a durable, lightweight tool compatible with standard oven racks.#@@#General Info#@#Description #@#
Stop settling for flimsy bakeware. This commercial-grade aluminum round pan delivers consistent thermal transfer and dependable shape retention for high-volume kitchens, schools, and catering operations. Designed for repeated use, it supports efficient production without sacrificing the final product's texture or appearance.
#@@# Material Conductivity#@#
Aluminum construction provides rapid, even heat distribution across the 9-inch diameter surface, reducing hot spots and uneven browning. Chefs will notice predictable bake times and consistent crumb structure when scaling recipes for service.
#@@# Capacity And Depth#@#
The 2-inch depth accommodates standard layer cakes and deep tarts while enabling efficient portion control for high-yield operations. Kitchens achieve uniform rises and reliable slicing yields that simplify plating and service.
#@@# Durability For Service#@#
Lightweight yet resilient, the pan withstands frequent handling and routine stacking during prep and storage. Staff will reduce replacement frequency and maintain steady production flow under daily use.
#@@# Cleaning And Maintenance#@#
Smooth aluminum surfaces allow rapid cleaning and minimize residue adherence after typical baking cycles. Dishroom teams will shorten turnarounds and preserve finish quality with routine manual or low-agitation machine cleaning.
#@@# Compatibility With Processes#@#
Standard round shape and 9-inch dimension integrate seamlessly with sheet pans, racks, and standard cooling workflows in commercial kitchens. Operators will streamline staging, glazing, and transport steps without custom handling.
#@@# Weight And Handling#@#
At approximately 1 pound, the pan balances manageable handling with structural integrity for repetitive use. Bakers will lift, invert, and transfer cakes with reduced fatigue during extended service periods.
Founded in 1998, our company supports food service professionals with reliable tools that prioritize performance and uptime.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Omcan USA 44326 aluminum cake pan before each use. Remove any dents or warping that affect contact with baking surfaces. Wash the pan in warm, soapy water and rinse thoroughly; dry immediately with a lint-free towel to prevent oxidation. Avoid abrasive pads and strong alkaline cleansers. Store pans flat or nested with paper separators. Monitor oven temperature and rotate pans for even baking. Use silicone or wood utensils; avoid metal ones that gouge the interior.
