Founded in 1998, the company supplies commercial kitchens with engineered equipment focused on performance, value, and service, supporting foodservice professionals with practical, reliable tools.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe tray and dividers with a soft cloth and mild detergent; rinse with warm water and dry immediately to prevent water spots. Sanitize high-touch zones like edges and handles with an EPA-registered sanitizer per label. Inspect for food residue under dividers and along seams; remove debris to deter pests. Clean regularly to prevent cross-contamination of customers and staff, maintain inspection compliance, and preserve stainless steel finish.#@@#Additional Info#@#Omcan USA 44112 stainless steel display tray measures 28.5" W x 8.75" D x 2" H, made from 18 gauge 304 stainless steel with three reversible 8" x 2" dividers, supports organized presentation, resists corrosion, CSA compatible, weight 6 pounds.#@@#General Info#@#Description #@#
Founded in 1998, the company supplies commercial kitchens with engineered equipment focused on performance, value, and service, supporting foodservice professionals with practical, reliable tools.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the 18 gauge stainless steel tray after each shift using a neutral pH detergent and warm water; rinse thoroughly to prevent any residue buildup and sanitize with a food-safe sanitizer per facility protocol to ensure safety. Inspect welds and dividers weekly for any signs of distortion and replace if damaged to maintain integrity. Dry completely to prevent spotting and ensure a clean surface. Avoid using steel wool; instead, use nonabrasive pads for cleaning.