Stop compromising output for convenience. This countertop electric pasta cooker delivers precise, consistent results for high-volume kitchens while occupying minimal counter space. It combines stainless steel durability with a thermostatic control system that maintains target temperatures for uniform cooking and repeatable portioning.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit before cleaning. Remove baskets and drain water. Wipe interior with mild detergent and warm water, scrub residue with a non-abrasive pad, rinse thoroughly. Clean exterior with a damp cloth and mild cleaner. Descale periodically using food-safe descaler per instructions. Dry all surfaces and baskets completely before reconnecting power. Clean vents and check cords for damage. Regular cleaning prevents bacteria, reduces fire risk, improves efficiency, and lowers repair costs.#@@#Additional Info#@#Omcan USA's 43557 electric pasta cooker has a 1.06 Gal. stainless steel tank, two 4.5" x 5" strainers, thermostatic control, non-slip feet, 1,200 Watts at 120v/60Hz, NEMA 5-15 cord, and a compact 18.7" x 12.8" size.#@@#General Info#@#Description #@#
Stop compromising output for convenience. This countertop electric pasta cooker delivers precise, consistent results for high-volume kitchens while occupying minimal counter space. It combines stainless steel durability with a thermostatic control system that maintains target temperatures for uniform cooking and repeatable portioning.
#@@# Capacity Control#@#
The unit holds 1.06 gallons of liquid, allowing operators to cook small to moderate batches without excess waste. This precise volume suits short production runs in cafes, food trucks, concession stands, and satellite kitchens.
#@@# Rapid Heating System#@#
A 1200-watt heating element drives fast recovery and steady boiling, reducing cycle times between batches. Thermostatic regulation stabilizes temperature and prevents overcooking during continuous service.
#@@# Compact Footprint#@#
The cooker measures 18.7 inches wide, 12.8 inches high, and 10.6 inches deep, fitting easily on crowded counters. Non-slip feet secure placement and simplify integration into tight line setups.
#@@# Durable Construction#@#
Made from stainless steel, the housing resists corrosion and withstands daily commercial use. Smooth surfaces simplify cleaning and support sanitation protocols in institutional settings.
#@@# Included Strainers#@#
Two perforated baskets, each approximately 4.5 by 5 inches, allow simultaneous portion handling and rapid drain-back. Handles on the baskets minimize operator contact with hot water and improve workflow safety.
#@@# Electrical Compatibility#@#
The device operates on 120v/60/1-ph with a standard NEMA 5-15 cord, enabling plug-in installation at most kitchens without special wiring. Single-phase operation reduces infrastructure costs and eases relocation when line needs change.
This electric pasta cooker is an essential tool for any kitchen aiming to enhance efficiency and maintain high standards in food preparation.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect heating element weekly and remove mineral buildup with a 1:3 white vinegar-to-water solution; run a boil cycle, drain, and refill to rinse. Clean baskets and tank daily with mild detergent and nonabrasive pad; sanitize with approved food‑service sanitizer. Verify thermostat calibration monthly and tighten electrical connections per NEMA 5-15 specification. Replace gaskets when worn and keep ventilation clear to maintain 120v performance.
