Built for continuous service in small to medium foodservice settings, this stainless steel percolator delivers consistent full-pot extraction while maintaining temperature control and sanitation. It brews up to 43 cups per hour with a 1.66 gallon capacity and completes maximum batch cycles in about 32 minutes, providing dependable throughput without sacrificing cup quality.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe stainless surfaces and handles with mild detergent and warm water; rinse and dry to prevent spots and corrosion. Clean the water gauge and faucet with a soft brush to remove residue. Wash the filter basket in hot, soapy water; rinse and air dry to maintain flavor and reduce pests. Sanitize lid and faucet with food-safe sanitizer per label directions to meet health codes and shape customer perception.#@@#Additional Info#@#Omcan USA 43139 coffee percolator brews 43 cups/hour, 1.66 Gal. capacity, 32-min cycle, water gauge, stainless filter, locking lid, heat-resistant handles, non-drip faucet, double-walled body, rubber feet, 110v, 950W, cETLus certified.#@@#General Info#@#Description #@#
Built for continuous service in small to medium foodservice settings, this stainless steel percolator delivers consistent full-pot extraction while maintaining temperature control and sanitation. It brews up to 43 cups per hour with a 1.66 gallon capacity and completes maximum batch cycles in about 32 minutes, providing dependable throughput without sacrificing cup quality.
#@@# Water Level Gauge#@#
A visible water level gauge shows fill volume at a glance, enabling precise batch sizing and preventing overfill. Operators gain faster setup and consistent extraction across successive cycles.
#@@# Efficient Brewing Cycle#@#
The unit completes a full quantity cycle in roughly 32 minutes and supports 43 cups per hour capacity, reducing staff time spent on refill cycles. Kitchens maintain service continuity during peak periods.
#@@# Durable Construction#@#
Double-walled, brushed stainless steel construction offers thermal retention and resists corrosion in high-use environments. The durable exterior simplifies daily cleaning and preserves appearance under frequent handling.
#@@# User-Safe Handling#@#
Heat-resistant handles and a locking lid secure the brewer during transport and operation, minimizing burn risk and accidental spills. Staff can move and position the unit with confidence during busy shifts.
#@@# Dispense Control#@#
A non-drip water faucet delivers controlled pouring and prevents counter-side drips that require cleanup. The faucet ensures measured service for cups, carafes, and small dispensers.
#@@# Commercial Power Compatibility#@#
Designed for 110v/60/1-ph operation with a NEMA 5-15P plug and 950-watt rating, the percolator installs on standard circuits common in cafeterias, bars, and satellite kitchens. cETLus certification verifies compliance with established safety standards.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the percolator daily for scale and residue; rinse the basket and stem after use. Descale monthly with citric acid per manufacturer guidelines. Wipe the stainless steel exterior with a damp cloth; avoid abrasive pads. Check the locking lid, handles, and faucet; tighten or clean as needed. Clean the water gauge with a soft cloth. Ensure a level surface and intact rubber feet. Disconnect power before maintenance; inspect the cord and plug. Flush with an empty boil cycle after descaling.
