Stop compromising workspace durability for mobility. This prep cart features a solid maple wood top and stainless steel construction, supporting high-throughput workflows in restaurants, hospitals, universities, and institutional kitchens. Four swivel casters, including two locking wheels, secure the cart during heavy-duty tasks.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the cart before cleaning. Remove utensils and wipe the 30" x 20" solid maple top with a damp cloth and mild soap; dry immediately to protect the wood. Clean stainless shelves and push handle with non-abrasive cleaner and a soft cloth. Remove debris from casters; lubricate swivels monthly. Inspect locking casters and tighten fasteners. Regular cleaning prevents contamination, reduces fire risk from grease buildup, improves efficiency, and helps pass inspections.#@@#Additional Info#@#Omcan USA 41516 mobile prep cart features a 30" x 20" solid maple wood top, two stainless steel shelves, removable utensil holder, stainless steel push handle, and four swivel casters with two locking; NSF certified, 91 pounds, assembly required.#@@#General Info#@#Description #@#
Stop compromising workspace durability for mobility. This prep cart features a solid maple wood top and stainless steel construction, supporting high-throughput workflows in restaurants, hospitals, universities, and institutional kitchens. Four swivel casters, including two locking wheels, secure the cart during heavy-duty tasks.
#@@# Solid Maple Top#@#
The 30" x 20" maple surface offers a stable cutting and assembly platform, resisting warping under repeated use. The hardwood top handles knife contact and refinishing, extending its lifespan and maintaining sanitary surfaces with proper cleaning.
#@@# Stainless Shelving#@#
Two stainless steel shelves beneath the work surface store bulk ingredients, trays, or equipment for organized staging and quick access. Corrosion-resistant metal withstands chemical cleaners and supports consistent load distribution.
#@@# Removable Utensil Holder#@#
A removable utensil holder centralizes tools and reduces countertop clutter during service. Staff access knives, spoons, and spatulas efficiently, improving workflow and minimizing cross-contamination risks.
#@@# Push Handle Design#@#
The integrated stainless steel push handle ensures ergonomic control for transporting the cart across service zones. It provides leverage for tight maneuvers and promotes safe posture during transfers.
#@@# Caster Mobility System#@#
Four swivel casters enable smooth maneuverability on tile and concrete floors, while two locking casters stabilize the cart during prep tasks. The mobility system reduces relocation time and secures the work surface during heavy operations.
#@@# NSF Certified Construction#@#
The cart meets NSF standards for commercial food equipment, ensuring sanitation and material compliance. Assembly-required, it ships compactly and integrates into kitchens without special installation.
Product dimensions include a 32" width and 35" height, with a shipped weight of 91 pounds, allowing planners to calculate clearances.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Omcan USA 41516 mobile prep cart by wiping the solid maple wood top daily with a damp cloth and a pH-neutral wood cleaner; dry immediately to prevent swelling. Clean stainless steel shelves with warm, soapy water and rinse; sanitize per facility protocol. Inspect caster bearings monthly and lubricate with food-grade lubricant; tighten mounting hardware and replace worn casters. Check utensil holder and push handle for secure attachment during routine inspections.
