Engineered for professional environments, this rolling pin combines precise weight distribution and durable construction to support fast, consistent dough work in commercial kitchens. Operators will appreciate the balance between low maintenance and predictable performance during high-volume production.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean handles and barrel after each shift. Use a mild detergent and warm water; scrub with a soft cloth, rinse, then air dry. Sanitize high-touch areas (handles, storage hooks, nearby prep surfaces) with an EPA-approved sanitizer following label dwell time. Inspect for nicks or corrosion and replace if damaged. Regular cleaning prevents germ transfer between front- and back-of-house, shapes guest perception of hygiene, and extends service life of utensils and furnishings.#@@#Additional Info#@#Omcan USA's 27678 18" aluminum rolling pin is a lightweight, durable tool for kitchens, weighing 0.83 pounds. It features ergonomic handles, ensures consistent dough thickness, resists corrosion, and is ideal for bakeries and restaurants.#@@#General Info#@#Description #@#
Engineered for professional environments, this rolling pin combines precise weight distribution and durable construction to support fast, consistent dough work in commercial kitchens. Operators will appreciate the balance between low maintenance and predictable performance during high-volume production.
This rolling pin uses solid aluminum that resists warping and handles frequent use without dimensional change. Chefs will find that the metal surface transfers temperature quickly for efficient dough handling during laminated pastry and cookie production.
Two ergonomic handles provide a secure grip and immediate torque transfer, reducing wrist fatigue during repetitive rolling tasks. Bakers can maintain even pressure across the dough surface, improving uniformity for sheets and rounds.
The length covers broad dough widths, enabling operators to roll large batches with fewer passes and reduced handling time. Production lines benefit from faster cycle times when forming crusts, pie shells, or laminated doughs.
At approximately 0.83 pounds, this rolling pin offers controlled manipulation without excessive mass that can compress delicate doughs. Staff achieve consistent thickness while avoiding overworking mixes that require gentle treatment.
The nonporous metal surface resists gluten and starch adhesion and cleans quickly with standard detergents, minimizing downtime between tasks. Kitchens maintain sanitary conditions with less labor, preserving throughput during busy service periods.
Engineered for professional environments, construction tolerates regular use in institutional and hospitality settings without rapid wear. Purchasing managers will note the combination of durability and affordability that aligns with long-term operational budgets.#@@#Delivery Details#@#• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Omcan USA 27678 18" aluminum rolling pin by washing with warm water and mild detergent after each shift, then dry immediately to prevent residue. Inspect handles weekly for looseness and tighten fasteners when needed. Store horizontally on a clean rack to avoid bending. Sanitize with a food-safe sanitizer before use in high-volume service. Lubricate handle bearings monthly with food-grade lubricant and replace the pin if corrosion appears.
