Optimize storage density and maintain sanitary organization with a commercial-grade wire shelf designed for demanding foodservice environments. This epoxy-finished shelving platform supports heavy loads while resisting corrosion and moisture, ensuring continuous operation in kitchens, hospitals, and institutional pantries. Established in 1998, our company provides durable equipment that balances practical performance with cost efficiency for food service professionals and facilities managers.
LongDescription#@#NA#@@#Cleaning Instructions#@#Remove items from the shelf. Wipe wires with a cloth dampened in mild detergent and warm water. Rinse with a clean damp cloth. Dry thoroughly to prevent rust on the epoxy finish. For heavy grease, apply a degreaser, agitate with a soft brush, rinse, and dry. Inspect welds and clips; tighten or replace as needed. Clean regularly to stop sickness, prevent fires, lower utility use, avoid breakdowns, and pass inspections.#@@#Additional Info#@#Omcan USA 24238 epoxy wire shelf measures 48" W x 21" D for organized storage in kitchens, cafeterias, hospitals, and bars. NSF certified, it weighs 11 pounds, resists corrosion, and mounts easily in standard shelving systems.#@@#General Info#@#Description #@#
Optimize storage density and maintain sanitary organization with a commercial-grade wire shelf designed for demanding foodservice environments. This epoxy-finished shelving platform supports heavy loads while resisting corrosion and moisture, ensuring continuous operation in kitchens, hospitals, and institutional pantries. Established in 1998, our company provides durable equipment that balances practical performance with cost efficiency for food service professionals and facilities managers.
#@@# Material Integrity#@#
The epoxy coating on welded steel minimizes surface corrosion and offers a smooth, chemical-resistant finish for frequent cleaning. Engineers specified a width of 48 inches and a depth of 21 inches to accommodate sheet pans, bulk containers, and CSA-compliant storage boxes without wasting shelf space.
#@@# Load Capacity Design#@#
Welded wire construction distributes weight across multiple crossmembers, providing consistent support for crates, cases, and shelving accessories. Technicians can expect stable performance under repetitive loading cycles typical in high-volume kitchens.
#@@# Hygienic Open Grid#@#
Open-wire geometry enhances airflow and prevents liquid pooling, speeding up drying after washdown procedures and reducing bacterial harborage points. Sanitation teams can clean surfaces quickly with standard detergents and sanitizers without trapped moisture.
#@@# Modular Compatibility#@#
Standardized dimensions of 48 inches by 21 inches integrate seamlessly with existing shelving systems and uprights, allowing for straightforward expansion or reconfiguration. Operations managers can repurpose units as mobile stations, back-of-house storage, or supply staging with minimal downtime.
#@@# Installation Efficiency#@#
Lightweight assembly simplifies installation and relocation; a single unit weighs around 11 pounds, enabling staff to position shelves without specialized lifting equipment.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect epoxy finish weekly for chips or corrosion and repair minor damage with recommended touch-up epoxy to prevent rust. Remove loose debris with a soft brush, then wash with a neutral pH detergent and warm water; rinse thoroughly and air dry. Verify shelf clips and posts engage fully and tighten hardware every 30 days. Distribute loads evenly and do not exceed rated capacity. Record maintenance actions in a log for compliance and traceability.
