Stop compromising speed for quality. This floor model electric peeler processes large root crops with consistent results while protecting electrical components for reliable daily use. Professionals gain capacity and control in a compact footprint designed for continuous operation in commercial kitchens and food processing lines.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the peeler and lock out power. Remove debris and loose skins. Use a mild detergent and warm water; scrub stainless steel surfaces with a non-abrasive pad. Rinse thoroughly and dry with a clean cloth to prevent corrosion. Inspect seals and the safety sensor; wipe the sealed electrical box exterior only. Clean hopper and drum after each shift to prevent bacteria and grease buildup. Run manufacturer-recommended maintenance to ensure efficiency and avoid costly breakdowns.#@@#Additional Info#@#Omcan USA’s Elite Series floor-model potato peeler handles 55 pounds per cycle, delivers 1 HP at 110v/60Hz, and uses sealed components plus a safety sensor; stainless steel construction ensures easy sanitation.#@@#General Info#@#Description #@#
Stop compromising speed for quality. This floor model electric peeler processes large root crops with consistent results while protecting electrical components for reliable daily use. Professionals gain capacity and control in a compact footprint designed for continuous operation in commercial kitchens and food processing lines.
#@@# Capacity Control#@#
Engineered to handle 55 pounds of product per batch, this unit reduces cycle frequency and supports high-throughput shifts. Operators achieve predictable output for effective planning and labor allocation.
#@@# Sealed Electrical Box#@#
Designed with electrical components enclosed in a sealed box, the equipment limits exposure to moisture and debris, reducing service events. Maintenance teams will inspect external components less frequently, lowering downtime risk.
#@@# Safety Sensor#@#
Integrated safety sensing prevents operation when access points interrupt normal function, protecting staff during load and unload cycles. Supervisors enhance workplace safety without sacrificing processing speed.
#@@# Robust Construction#@#
Fabricated from stainless steel, the machine withstands repeated washdown and resists corrosion in heavy-use environments. Kitchen managers realize a longer service life and maintain sanitary surfaces with routine cleaning.
#@@# Power Specification#@#
Equipped with a 1 HP motor running at 110v 60 Hz single phase, the peeler delivers consistent torque for uniform peeling across varied potato sizes. Technicians will appreciate the common NEMA 5-15P cord configuration for simple deployment on standard circuits.
#@@# Compact Footprint#@#
Measuring approximately 21.58 inches wide by 26.38 inches deep with a 45.5-inch overall height, the unit fits within line layouts while supplying substantial capacity. Facility planners can integrate the peeler into existing workflows without extensive rework.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the Omcan USA 20367 exterior daily with a damp cloth and neutral detergent to prevent soil buildup and maintain stainless steel integrity. Disconnect power and remove debris from the hopper after each shift; inspect and tighten visible fasteners monthly. Drain and flush internal wash cycles per local sanitation protocols; use potable water and avoid solvents that degrade seals. Verify safety sensor operation weekly and replace worn seals or brushes.
