The Omcan USA 11387 Countertop Conveyor Oven offers high-speed cooking in a compact, single-deck design tailored for quick-service applications. Designed for countertop placement, it delivers consistent performance for sandwiches, pizza slices, or snack items in busy foodservice environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe belt and interior surfaces daily. Use non-abrasive cleaner. Avoid contact with heating elements. Disconnect before cleaning. Empty crumb trays regularly.#@@#Additional Info#@#Compact conveyor oven with 14.3" wide opening and single-deck design for consistent heating of sandwiches, pizza, and snacks. Operates at 240V power.#@@#General Info#@#Description #@#
The Omcan USA 11387 Countertop Conveyor Oven offers high-speed cooking in a compact, single-deck design tailored for quick-service applications. Designed for countertop placement, it delivers consistent performance for sandwiches, pizza slices, or snack items in busy foodservice environments.
#@@# Slim Conveyor Format#@#
With a 14.3-inch wide conveyor belt and 3.3-inch opening, the oven accommodates a variety of food items while conserving valuable counter space. It’s ideal for operations with limited room that still require fast, high-volume cooking without sacrificing quality.
#@@# Precise Temperature Control#@#
Adjustable heat zones and conveyor speed provide precise baking, melting, or reheating for diverse menu needs. Operators can fine-tune settings to match product size, thickness, and cooking preference, reducing waste and improving consistency.
#@@# High-Powered Heating#@#
Powered by 240 volts, the oven reaches optimal cooking temperatures quickly and holds them reliably throughout service. This ensures evenly browned finishes, faster turnaround, and improved customer satisfaction during high-demand periods.
#@@# Compact and Efficient#@#
The small footprint integrates seamlessly into kitchens, snack bars, or concession stands without overcrowding limited layouts. It delivers commercial-grade performance without compromising floor space, flexibility, or workflow.
#@@# Durable Construction#@#
Made from corrosion-resistant stainless steel, the oven withstands continuous commercial use while simplifying sanitation. Its sleek, smooth exterior resists grease buildup and can be wiped down easily between shifts for maximum hygiene.
#@@# Quick Access Design#@#
Front-loading access and clearly labeled controls support ease of use, allowing staff of any skill level to operate it confidently. Built for speed and convenience, this unit minimizes training time while maximizing output during peak service hours.#@@#Delivery Details#@#• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Clean belt daily. Inspect crumb trays. Sanitize exterior. Avoid grease buildup. Monitor cooking temp. Check motor operation monthly.
