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Omcan USA 10109 18" x 26" Black Meat Tray

Omcan USA

$18.63
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SKU:
10109
Weight:
0.10 LBS
Minimum Purchase:
7 units
Shipping:
Calculated at Checkout
SKU Number:
10109__27067
Length (long side) / Diameter:
25" - 29"
Material:
Plastic / Poly -
Shape:
Rectangular
email_price:
no
Tags:
Display Tray, Market / Bakery
Label Option type:
rectangles
Net Price:
14.58
msrp_price:
no
Ship From:
14305
Product Taxonomy:
CulinaryDepot>>Smallware>>Serving Supplies>>Trays>>Market & Bakery Display Trays
call_price:
no
map_price:
yes
Packed By:
20 Each per Case
add_to_cart:
no
MAP Price:
18.63
Manufacturer:
Omcan USA
login_price:
no
List Price:
47.64
Trigger BC Integration:
Y-1/13/2026_6:00PM
Taxonomy Weight:
0.1
Filter_Manufacturer:
Omcan USA
Filter_Color:
Black
Filter_Width:
18 - 30 Inches
Filter_Material:
Plastic
Filter_Height:
1 1/4 - 2 1/4 Inches
Primary Image:
Omcan USA_10109.png
specsheet:
Omcan USA_10109.pdf
warranty:
Omcan USA_10109_1.pdf
Sale Price:
18.63
Color:
Black
MIN_QTY:
Y
Lead Time:
2 - 4 Business Days
Keyfeatures5:
Stackable design saves space
Keyfeatures4:
Food-safe for deli and market use
Keyfeatures6:
Compatible with CSA-compliant equipment
Keyfeatures:
Durable black plastic for easy cleaning
Keyfeatures3:
Lightweight at 0.1 pounds for easy handling
Keyfeatures2:
18" x 26" footprint maximizes display
short_description:
Optimize tray handling with the Omcan USA 10109 black meat tray, a durable 18" by 26" plastic tray weighing 0.1 pounds. Its slim 1.25" profile supports display and serving workflows while meeting CSA kitchen standards.
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Stop compromising on durability or presentation when you need a reliable display platform for high-volume food service operations. This heavy-duty rectangular tray provides consistent support and a clean presentation for large cuts, packaged proteins, and prepared items while fitting common merchandising displays. Facility managers and culinary teams will appreciate a lightweight yet robust solution that simplifies handling and sanitation during peak service periods.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe tray with a soft cloth and mild detergent; rinse with clean water and air dry. Disinfect high-touch areas like edges and handles using an EPA-registered sanitizer per label, allowing required contact time. Remove food residue promptly to prevent stains and pest attraction. Clean regularly to avoid cross-contamination between front- and back-of-house, maintain customer perception, and meet visible surface standards set by health inspectors.#@@#Additional Info#@#Omcan USA's 10109 meat tray measures 18" x 26", made from durable black plastic for markets, bakeries, and foodservice. It reduces cross-contamination, cleans easily, and fits standard shelving for efficiency.#@@#General Info#@#Description #@# Stop compromising on durability or presentation when you need a reliable display platform for high-volume food service operations. This heavy-duty rectangular tray provides consistent support and a clean presentation for large cuts, packaged proteins, and prepared items while fitting common merchandising displays. Facility managers and culinary teams will appreciate a lightweight yet robust solution that simplifies handling and sanitation during peak service periods. #@@# Material Strength#@# This tray uses rigid plastic construction to resist warping under load and repeated wash cycles. Operators will handle trays confidently because the structure maintains flatness across the 18-inch by 26-inch footprint, reducing product shifting and maintaining an even display surface. #@@# Display Compatibility#@# Designers specified a rectangular profile sized to integrate with standard market and bakery merchandising racks. Merchandisers will align cases efficiently, increase visible product area, and reduce wasted shelf space thanks to the 25 to 29-inch long side diameter category fit. #@@# Lightweight Handling#@# Weighing approximately 0.1 pounds, the tray reduces staff strain during frequent refills and transport. Teams will increase restocking speed and lower fatigue when moving multiple trays across prep stations or service lines. #@@# Sanitation Ready#@# Smooth plastic surfaces allow rapid cleaning and resist staining from oils and marinades. Cleaning crews will complete wash cycles faster and maintain hygienic presentation because the material sheds residue and dries quickly. #@@# Service Versatility#@# Operations may use this tray as a display platform, prep base, or transport organizer for proteins and prepared items. Chefs and stewards will adapt the tray to hot or cold sections, portion control tasks, and backbar staging without changing equipment. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean trays after each use to prevent cross-contamination and odors. Use warm water and mild detergent; scrub with nonabrasive pads to avoid scratches. Rinse thoroughly and air dry or towel dry with lint-free cloths to prevent spots. Inspect trays for cracks or warping and discard damaged units. Store trays flat in a clean, dry area away from heat and sunlight. Sanitize periodically with an EPA-registered sanitizer per label instructions.