Stop wasting time on inefficient tools that hinder service. This grinder head stomper fits seamlessly into commercial workflows by ensuring rapid, controlled feeding of product into a #12 hub, reducing jams and maintaining consistent throughput for busy kitchens, cafeterias, and concession operations. Omcan USA designed this component to integrate with compatible grinders and withstand continuous use in high-volume food preparation environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the grinder and remove the stomper. Wash the Omcan USA 10056 Grinder Head Stomper with warm water and mild detergent. Scrub hub and shaft areas with a soft brush to remove meat residue and fat. Rinse thoroughly and air dry or towel dry completely before reassembly. Lubricate moving metal contact points with food-grade lubricant per CSA guidelines. Clean daily to prevent bacterial buildup, reduce fire risk from grease, lower energy use, and avoid equipment failures.#@@#Additional Info#@#Omcan USA 10056 Grinder Head Stomper fits #10051 hub #12 and supports 21" width with 14" depth, allowing efficient meat compaction; CSA-compliant and 1 pound mass ensure durability for restaurants, schools, hospitals, and catering.#@@#General Info#@#Description #@#
Stop wasting time on inefficient tools that hinder service. This grinder head stomper fits seamlessly into commercial workflows by ensuring rapid, controlled feeding of product into a #12 hub, reducing jams and maintaining consistent throughput for busy kitchens, cafeterias, and concession operations. Omcan USA designed this component to integrate with compatible grinders and withstand continuous use in high-volume food preparation environments.
#@@# Hub Compatibility#@#
This unit connects to a #12 hub, enabling a direct fit with machines requiring that interface and ensuring reliable pressure transmission. Technicians will appreciate the clear specifications that eliminate guesswork during repairs or parts replacements.
#@@# Durable Construction#@#
Manufacturers constructed the stomper from dense materials to resist deformation under repetitive impact, allowing staff to apply necessary force without compromising its shape. Maintenance teams will find that the component holds tolerances that preserve grinder alignment over extended cycles.
#@@# Ergonomic Profile#@#
Designers shaped the stomper for secure handling during insertion and removal, reducing operator fatigue during repeated use. Crew members can maintain a steady processing rhythm while minimizing slips and downtime.
#@@# Weight and Size#@#
The part measures 21 inches wide by 14 inches deep and weighs 1 pound, delivering a compact footprint that fits storage racks and service carts. Facility planners can accurately forecast space requirements and optimize inventory storage.
#@@# Service Efficiency#@#
Repair crews will reduce mean time to repair with this ready replacement, as the stomper matches common parts catalogs and installs without specialized tools. Procurement teams will minimize equipment idle time by stocking a part that quickly restores function.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Use the Omcan USA 10056 Grinder Head Stomper with #12 hub to feed meat safely and maintain throughput. Clean the stomper after each shift with warm water and food‑safe detergent; rinse and dry immediately to prevent corrosion. Inspect for wear and replace if dents or deformation exceed 10% of original dimension. Lubricate contact points with approved food‑grade lubricant weekly. Store in a dry, ventilated area labeled by Model and CSA compliance.