Stop compromising storage integrity for convenience. This indoor modular cooler combines rugged construction, efficient refrigeration, and a built-in floor to support high-volume food service operations while maintaining consistent temperatures for perishables.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and empty contents. Remove floor grates and wash with warm, soapy water; rinse and dry. Wipe interior and door seal with a mild detergent solution to remove food residue and bacteria. Clean condenser coils with a soft brush to improve efficiency and lower utility costs. Degrease vents and oven exteriors to reduce fire risk. Inspect seals and hardware; tighten or replace worn parts to avoid breakdowns. Run unit dry before restarting.#@@#Additional Info#@#Norlake KLB77812-C cooler measures 91" H x 96" W x 144" D, operates at +35°F with R-290 refrigeration on 115v/60/1-Ph power. It has a 26 gauge steel interior, self-closing door, and holds CSA and UL certifications, weighing 2,005 pounds.#@@#General Info#@#Description #@#
Stop compromising storage integrity for convenience. This indoor modular cooler combines rugged construction, efficient refrigeration, and a built-in floor to support high-volume food service operations while maintaining consistent temperatures for perishables.
#@@# Durable Coated Panels#@#
Engineers specified 26 gauge embossed coated steel for both interior and exterior surfaces to resist corrosion and wear in daily service. Installers will appreciate that modular panels lock together for rapid assembly and predictable thermal performance.
#@@# Integrated Floor System#@#
Designers included a factory-installed floor to provide a level, sanitary base that reduces installation time and ensures load capacity for stored products and shelving. Maintenance teams will find the sealed floor simplifies sanitation protocols and minimizes moisture intrusion.
#@@# Self-Contained Refrigeration#@#
The unit uses a sealed R-290 refrigeration capsule pak to deliver reliable cooling without remote condensers, lowering installation complexity. Technicians can service the self-contained system in place, reducing downtime and preserving temperature control for inventory.
#@@# Compact Electrical Requirements#@#
Unit operates on 115 volts at 60 hertz, single phase, enabling straightforward connection to standard commercial circuits in kitchens and back-of-house areas. Facility managers will find the lower voltage needs simplify electrical planning and reduce upgrade costs.
#@@# Secure Door Hardware#@#
Manufacturers equipped the cooler with a self-closing door and locking deadbolt handle to maintain internal temperature and control access. Operators will reduce energy loss from open doors and protect stock from unauthorized handling.
#@@# Compliance and Certification#@#
Unit carries CSA, UL, and NSF Certified markings, confirming adherence to safety and sanitation standards required by institutional and commercial buyers.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect door gaskets weekly and replace cracked or compressed seals to maintain temperature. Clean condenser coils monthly with a soft brush and vacuum to preserve airflow and efficiency. Drain and inspect floor pan drains after heavy use to prevent standing water. Sanitize surfaces with a mild detergent solution and rinse thoroughly; avoid chlorine on coated steel. Verify thermostat calibration quarterly and record setpoints for compliance with CSA and facility logs.
