This indoor cooler delivers consistent +35°F temperature control within a compact 6' x 12' footprint, supporting high-demand foodservice operations that require reliable cold storage and simplified installation. Engineers designed the unit for modular placement and serviceability using durable construction.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug power and empty the Norlake KLB74612-C before cleaning. Remove shelving and wipe interior panels with a mild detergent solution and a soft cloth. Clean door gasket and locking deadbolt with warm, soapy water; inspect seals for wear. Vacuum condenser coil access at the CPB075PC-S-0 unit monthly to maintain R-290 efficiency. Rinse, dry thoroughly, then reconnect power. Regular cleaning prevents contamination, reduces fire risk, lowers energy use, and extends equipment life.#@@#Additional Info#@#Norlake KLB74612-C indoor cooler is 88" H x 48" W x 144" D, with a +35°F setpoint, R-290 refrigeration, 115v power, 26 gauge steel, floorless design, self-closing door, and weighs 1,393 pounds.#@@#General Info#@#Description #@#
This indoor cooler delivers consistent +35°F temperature control within a compact 6' x 12' footprint, supporting high-demand foodservice operations that require reliable cold storage and simplified installation. Engineers designed the unit for modular placement and serviceability using durable construction.
The cooler uses 26 gauge steel on interior and exterior surfaces to resist corrosion and withstand daily use. A specification-grade finish simplifies cleaning and sustains hygienic storage conditions in intensive commercial environments.
A design that allows direct placement over existing substrates reduces installation time and site labor. Contractors can adapt placement to varying floor materials without altering the cooler structure.
The condenser uses a refrigerant capsule pack in a configuration to deliver efficient, low-global-warming-potential cooling at 115 volts. Technicians benefit from a self-contained system that centralizes components and simplifies maintenance.
A door with a locking deadbolt handle secures inventory while maintaining thermal integrity during traffic cycles. Staff reduce energy losses and control access without additional hardware.
The unit operates on 115v, 60 hertz, single-phase power, matching standard commercial electrical layouts to minimize wiring modifications. Facilities managers implement the cooler without complex electrical upgrades.
Manufactured in the United States and certified to UL and NSF standards, the cooler meets regulatory requirements for commercial food storage. Procurement teams can document compliance for inspections and institutional purchasing.
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• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Norlake KLB74612-C walk‑in cooler by inspecting door gaskets weekly and replacing torn seals to preserve temperature stability. Clean condenser coils monthly to prevent airflow restriction and improve efficiency. Sanitize interior panels and shelves with a food‑safe detergent after business hours; rinse and dry thoroughly. Verify refrigerant lines for R-290 leaks and secure electrical connections to the 115v, 60 Hz supply quarterly. Calibrate thermostat semiannually.