The New Age NS596A Aluminum Pizza Pan Rack is designed to hold and organize pizza pans in high-volume pizzerias and commercial kitchens. With its vertical pan slots and heavy-duty aluminum build, it maximizes storage space while keeping pans clean, accessible, and well-ventilated throughout service.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean frame and shelves with mild detergent. Sanitize weekly. Avoid wet storage. Check weld points monthly. Do not overload with pans.#@@#Additional Info#@#Durable aluminum pizza pan rack designed to hold multiple pans vertically with secure spacing—ideal for pizzerias, bakeries, or commissary kitchens.#@@#General Info#@#Description #@#
The New Age NS596A Aluminum Pizza Pan Rack is designed to hold and organize pizza pans in high-volume pizzerias and commercial kitchens. With its vertical pan slots and heavy-duty aluminum build, it maximizes storage space while keeping pans clean, accessible, and well-ventilated throughout service.
#@@# Vertical Slot Storage#@#
The upright design accommodates multiple pizza pans while maintaining a compact footprint for space-limited kitchens. Each slot allows for easy pan removal and promotes airflow to prevent condensation buildup during cooling or staging.
#@@# Durable Aluminum Frame#@#
Built from corrosion-resistant, lightweight aluminum, the rack withstands frequent loading, unloading, and movement in busy operations. The material resists rust and dents while supporting consistent structural integrity in humid or high-temperature environments.
#@@# Generous Pan Capacity#@#
With enough slots to hold a full day’s production of dough, crusts, or pizzas, the rack enhances kitchen organization and turnaround time. It’s especially useful for prepping dough balls, storing par-baked crusts, or staging finished pies during peak service.
#@@# Easy Mobility#@#
Heavy-duty casters enable smooth transport from prep stations to ovens, cold storage, or holding zones. Swivel wheels provide easy maneuverability in tight spaces, while integrated brakes ensure the rack stays securely in place during use.
#@@# Open Rack Design#@#
The open-frame layout allows rapid cooling of pans and clear visibility of stored inventory, streamlining production flow. This design enables quick access during service rushes and helps reduce handling time between prep and cook stages.
#@@# Space-Saving Build#@#
Its narrow profile and tall frame make the rack ideal for tight back-of-house areas where vertical storage is key. Operators can maintain maximum workflow efficiency without sacrificing valuable kitchen floor space or access to essential tools.#@@#Delivery Details#@#• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Check for bent shelves monthly. Wipe after each use. Avoid stacking hot pans. Keep on dry floors. Tighten any loose joints or screws.