Ensure efficient service with a mobile cup and glass cart designed for continuous use. This cart allows for organized transport of up to eight 20 inches x 20 inches racks, keeping operations streamlined and minimizing staff movement. Facility managers and food service professionals appreciate the durable aluminum construction and easy access that simplifies staging and retrieval.
LongDescription#@#Cup/Glass Cart, mobile, full height, open sides, with slides for (8) 20 Inchesx20 Inches racks, slides on 7 Inches centers, all-welded aluminum construction, front loading, 5 Inches stem swivel casters, NSF, Made in USA#@@#Cleaning Instructions#@#Wipe aluminum frame and slides with a mild detergent solution and soft cloth, then rinse with clean water and dry to prevent corrosion. Sanitize high-touch zones (handles, casters, cart sides) with an EPA-registered surface disinfectant per label contact time to prevent Norovirus and cold virus transfer. Remove debris from caster stems and under rails to deter pests. Inspect for damage and tighten fasteners regularly to extend service life and maintain CSA and NSF compliance.#@@#Additional Info#@#New Age NS345 22" W cup/glass cart holds eight 20"x20" sheet pans on 7" centers.#@@#General Info#@#Description #@#
Ensure efficient service with a mobile cup and glass cart designed for continuous use. This cart allows for organized transport of up to eight 20 inches x 20 inches racks, keeping operations streamlined and minimizing staff movement. Facility managers and food service professionals appreciate the durable aluminum construction and easy access that simplifies staging and retrieval.
The cart features a design that supports eight racks on 7 inches centers, promoting vertical storage to reduce footprint. Operators can easily insert and remove racks without interference, enhancing efficiency during busy service times.
Access to pans is straightforward, minimizing aisle obstruction during loading and unloading. Staff can complete shelf changes more quickly since they can reach trays directly without needing to rotate the cart.
The cart is equipped with five-inch stem swivel casters, providing excellent maneuverability on commercial floors and reducing operator fatigue during extended shifts. Maintenance teams can swiftly replace casters due to standard sizing, ensuring minimal downtime.
This cart accommodates eight pans and has a usable capacity of 19.9 gallons, aiding in planning transport volume for kitchens and catering setups. Managers can accurately plan production and staging with these specifications.
NSF certification verifies its suitability for food service environments and complies with sanitation requirements for institutions like hospitals and schools. Facility teams can ensure audit readiness with a cart that meets safety and hygiene standards.
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• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean aluminum construction resists corrosion; inspect welds monthly and repair cracks to prevent failure. Remove debris from slides and apply food-grade lubricant to the 7-inch center slides every 90 days for smooth engagement. Check caster stems for wear and torque stem nuts quarterly; replace casters if swivel action degrades. Sanitize open sides and shelves after each shift with ANSI-approved cleaners, then rinse. Confirm NSF markings and CSA labels are legible during audits.
