Stop replacing worn tops with temporary fixes. This stainless steel replacement top fits bun pan racks and restores flat, sanitary service surfaces while matching the durability and dimensional requirements of commercial kitchens. Installers will find the sheet ready for heavy daily use and straightforward maintenance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe stainless steel top with a mild detergent and warm water using a soft cloth; rinse and dry to prevent water spots. Sanitize high-touch zones like edges and handles with an approved sanitizer per label contact time. Inspect for food residue under shelves and seams; remove crumbs and grease to deter pests. Clean weekly to maintain appearance, reduce contamination risk to hands and items, and support health-code compliance.#@@#Additional Info#@#New Age 45106 stainless steel replacement top measures 20.38" W x 26" D, fits bun pan racks, and offers a durable, corrosion-resistant surface. It weighs 10.94 pounds and meets CSA standards for easy maintenance in foodservice.#@@#General Info#@#Description #@#
Stop replacing worn tops with temporary fixes. This stainless steel replacement top fits bun pan racks and restores flat, sanitary service surfaces while matching the durability and dimensional requirements of commercial kitchens. Installers will find the sheet ready for heavy daily use and straightforward maintenance.
#@@# Replacement Top#@#
This top measures 20.38 inches wide by 26 inches deep, matching common bun pan rack footprints for direct compatibility. Technicians can quickly align mounting points because dimensions adhere to industry standards.
#@@# Stainless Construction#@#
Fabricators made the top from stainless steel to resist corrosion and withstand frequent cleaning cycles. Operators can sanitize the surface with aggressive detergents without compromising the finish or structural integrity.
#@@# Load Capacity#@#
Engineers designed the thickness and gauge to support stacked pans and frequent handling, providing stable support under operational loads. Staff will note reduced deflection compared with thinner alternatives, improving safety and handling.
#@@# Precision Fit#@#
Manufacturers cut the panel to exact dimensions of 20-3/8 by 26 inches to ensure proper seating on the rack frame. Service crews can replace damaged tops without modifying the rack, reducing downtime and labor costs.
#@@# Maintenance Ease#@#
Designers provided a smooth, flat surface that minimizes crevices where debris collects, enabling quicker wipe-downs and less scrubbing. Cleaning teams will complete sanitation protocols faster and maintain compliance with food safety standards.
#@@# Weight And Handling#@#
The unit weighs 10.94 pounds, allowing one or two staff members to lift and position it without mechanical assistance. Purchasing managers will appreciate the balance between heft for durability and manageable weight for routine replacement.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the stainless steel replacement top for dents, corrosion, and loose fasteners every 30 days. Clean surfaces with a neutral pH detergent and warm water; rinse thoroughly and dry with a lint-free cloth to prevent spotting. Sanitize with a food-safe agent rated for stainless steel; allow full contact time per manufacturer instructions. Lubricate hinge points with food-grade lubricant. Replace worn seals and stripped screws immediately to maintain structural integrity and CSA compliance.