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New Age 21548ES30P 48"W x 15"D x 30"H 400 Lbs. Aluminum Stationary Equipment Stand with Undershelf

New Age 21548ES30P 48"W x 15"D x 30"H 400 Lbs. Aluminum Stationary Equipment Stand with Undershelf

New Age

$471.27
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SKU:
21548ES30P
Weight:
24.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
21548ES30P__1214
Base Construction:
Aluminum
Depth (front - back):
12" - 18" Deep
Filter Type:
Equipment Stands
Top Construction:
Aluminum
Width (side - side):
40" - 52" Wide
email_price:
no
Tags:
Equipment Stand, for Countertop Cooking
Label Option type:
rectangles
Net Price:
395.87
msrp_price:
no
Ship From:
67654
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Commercial Work Tables and Station>>Equipment Stand and Mixer Table
call_price:
no
map_price:
no
Mfr Toll Free:
(800) 255-0104
Packed By:
1 Each
MAP Price:
471.27
Manufacturer:
New Age
login_price:
no
List Price:
926.00
Trigger BC Integration:
Y-1/13/2026_6:00PM
Made in USA:
Yes
Capacity:
400 Lbs.
Taxonomy Weight:
24
Filter_Manufacturer:
New Age
Filter_Undershelf Construction:
Aluminum
Filter_Made in America:
Yes
Filter_Width:
36 - 49 Inches
Filter_Height:
25 - 33 Inches
Filter_Type:
Equipment Stands
Primary Image:
New Age_21548ES30P.png
specsheet:
New Age_21548ES30P.pdf
warranty:
New Age_21548ES30P_1.pdf
Sale Price:
471.27
Filter_Size:
48" x 15"
Lead Time:
2 - 4 Business Days
Keyfeatures5:
Made in USA ensures quality
Keyfeatures4:
Open base design simplifies cleaning
Keyfeatures:
48"W x 15"D x 30"H footprint saves space
Keyfeatures3:
Aluminum top and undershelf resist corrosion
Keyfeatures2:
400 Lbs. capacity per shelf supports heavy items
short_description:
Handle heavy prep tasks with the New Age 21548ES30P aluminum stand, 48" wide, 15" deep, and 30" high. It has an open base and undershelf for storage. Each adjustable shelf supports 400 pounds and is made in the USA for durability.
Adding to cart… The item has been added
Manufactured in the USA, the stand meets domestic production expectations and supports consistent factory lead times for planning purchases. Rely on local manufacturing practices for component traceability and faster service coordination.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment before cleaning. Remove debris and wash surfaces with a mild detergent and warm water. Scrub grease from oven exteriors and vents with a degreaser rated for food service; rinse thoroughly. Clean refrigeration coils with a coil brush to improve efficiency. Sanitize food-contact surfaces using a CSA-approved sanitizer at specified dilution. Dry all components completely before returning power. Schedule regular deep cleans to prevent fires, reduce breakdowns, and pass inspections.#@@#Additional Info#@#New Age model 21548ES30P stationary equipment stand measures 48" W x 15" D x 30" H, constructed from aluminum with an aluminum undershelf, supports 400 pounds per shelf, and ships from the USA with standard factory lead time.#@@#General Info#@#Description #@# Manufactured in the USA, the stand meets domestic production expectations and supports consistent factory lead times for planning purchases. Rely on local manufacturing practices for component traceability and faster service coordination.#@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the New Age 21548ES30P stand weekly for loose fasteners and corrosion; tighten bolts to the manufacturer's torque specification and replace damaged hardware. Clean aluminum surfaces with a neutral pH cleaner and rinse with potable water; avoid chlorides and abrasive pads. Sanitize shelves after food contact with EPA-approved agents, then air dry. Level the unit and check leg adjusters for 400 pounds per shelf.
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