This mobile bun pan rack is designed for efficient movement in commercial kitchens, bakeries, and institutional food service. Operators will move full-height racks quickly and safely using four swivel casters designed for platform load and maneuverability.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe aluminum frame and slides with a neutral detergent and soft cloth; rinse with clean water and dry to prevent corrosion. Sanitize high-touch zones (handles, caster housings) using an EPA-registered surface disinfectant per label; allow contact time. Remove crumbs from rack bases and under casters to deter pests. Clean weekly and after heavy use to maintain appearance, extend serviceable life, prevent contamination of clean items and ensure health code compliance.#@@#Additional Info#@#New Age 1461 mobile bun pan rack measures 20.69" W by 69.75" H, holds 36–40 full-size 18" x 26" pans, features welded aluminum, open sides, four 5" swivel casters, NSF certified, weighs 56 pounds, made in USA, ready for service.#@@#General Info#@#Description #@#
This mobile bun pan rack is designed for efficient movement in commercial kitchens, bakeries, and institutional food service. Operators will move full-height racks quickly and safely using four swivel casters designed for platform load and maneuverability.
Welded aluminum frame offers a lightweight yet rigid structure that resists rust in humid, hot environments.
End loading design allows for straightforward pan insertion and removal, improving workflow at busy production lines.
Engineered to accept thirty-eight 18 inches by 26 inches pans on 1.5 inches center spacing, the rack supports dense staging of product for proofing, cooling, or transport.
Four 5 inches platform swivel casters ensure smooth directional changes and reliable rolling over commercial floors.
Open side configuration allows for visual inventory checks and cross-ventilation around stacked pans, assisting product cooling and quality control.
NSF certified and made in the USA, the rack meets regulatory sanitation expectations and supports domestic procurement policies. Purchasing agents will document compliance while aligning with institutional sourcing requirements.
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• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect caster bearings weekly and lubricate with food-grade lubricant to maintain mobility and prevent wear. Clean aluminum surfaces with mild detergent and warm water; rinse thoroughly and dry to prevent spotting. Verify welds and rack alignment monthly and tighten fasteners as needed. Load pans evenly and do not exceed rated capacity to avoid deformation. Store in a dry, ventilated area to minimize corrosion and extend service life.