Stop sacrificing maneuverability for capacity. This mobile platter rack combines welded aluminum durability with a compact footprint, allowing movement of multiple large platters through busy kitchens and service areas without corrosion concerns. Designed for institutional use, the unit supports consistent load handling and quick access to trays during peak shifts.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe aluminum frame and shelves with a mild detergent solution and soft cloth; rinse with clean water and dry to prevent oxidation. Sanitize high-touch zones (casters, end rails, loading edges) with an EPA-registered sanitizer per label; allow proper contact time. Inspect welds and casters weekly; tighten hardware and replace damaged parts. Regular cleaning prevents contamination of hands and items, deters pests, and preserves finish and service life.#@@#Additional Info#@#New Age 1355M mobile platter rack has eight welded-aluminum shelves for 10" x 30" or 12" x 30" platters with 7-1/4" centers; end-loading design, four 5" swivel casters, NSF certified, Made in USA, 45 lbs, 15" width, 67" height.#@@#General Info#@#Description #@#
Stop sacrificing maneuverability for capacity. This mobile platter rack combines welded aluminum durability with a compact footprint, allowing movement of multiple large platters through busy kitchens and service areas without corrosion concerns. Designed for institutional use, the unit supports consistent load handling and quick access to trays during peak shifts.
#@@# Open Frame#@#
Open frame construction exposes all shelf surfaces for rapid visual inventory and fast loading. Staff avoid unnecessary handling because personnel can slide platters in and out from either side, reducing service time and lowering breakage risk.
#@@# Eight Shelves#@#
Eight staggered shelves accept 10 x 30 and 12 x 30 platters, providing versatility for catering and deli operations. Operators increase throughput by storing varied platter types on the same rack without the need for adapters.
#@@# 7.5 Centers#@#
Approximately 7.25 inch centers yield tight vertical spacing that maximizes platter count while maintaining clearance for easy removal. Foodservice teams gain predictable spacing that aligns with standard platter heights and reduces reconfiguration.
#@@# All Aluminum#@#
All welded aluminum construction resists corrosion and stands up to humid back-of-house environments. Maintenance crews save time because the surface cleans easily with standard detergents and does not require special coatings.
#@@# Mobile Casters#@#
Four 5 inch stem swivel casters deliver smooth rolling and a tight turning radius for crowded kitchens and service corridors. Supervisors maintain flow because staff can move loaded racks without straining, and the casters secure the rack during stops.
#@@# End Loading#@#
End loading configuration allows staff to insert and remove platters from the rack ends, enabling single-person operation in narrow aisles. Managers reduce labor touchpoints because the workflow requires fewer repositioning steps.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect caster mounts monthly and tighten hardware to prevent wobble and uneven rolling. Clean aluminum surfaces with a pH-neutral detergent and warm water, then rinse and dry to avoid corrosion. Remove debris from shelf channels and verify 7.5" centers align for plated loads. Lubricate stem swivel casters with a light food-grade lubricant quarterly. Replace worn casters or bent shelves immediately to maintain NSF compliance and safe transport of trays and platters.