Stop sacrificing organization for mobility. This open-sided sheet pan rack offers industrial-grade storage and reliable transport for high-volume kitchens, cafeterias, hospitals, and catering operations. Aluminum construction and a stainless top ensure corrosion resistance while keeping weight low for frequent repositioning.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe rack surfaces daily with a neutral soap solution and a soft cloth, focusing on high-touch zones such as top, side rails, and caster stems to prevent contamination of clean items and hands. Remove crumbs and spills under shelves to deter pests and rodents. Sanitize non-food-contact surfaces per health code using an EPA-registered disinfectant and follow dwell time. Dry thoroughly to prevent corrosion and extend serviceable life of the aluminum frame and stainless top.#@@#Additional Info#@#New Age 1321 mobile half-size pan rack, 38" high, holds six pans on 5" centers; fits 18"x26", 14"x18", or 13"x18" pans; welded aluminum, stainless steel top, swivel casters, NSF certified, Made in USA.#@@#General Info#@#Description #@#
Stop sacrificing organization for mobility. This open-sided sheet pan rack offers industrial-grade storage and reliable transport for high-volume kitchens, cafeterias, hospitals, and catering operations. Aluminum construction and a stainless top ensure corrosion resistance while keeping weight low for frequent repositioning.
#@@# Open Side Access#@#
Open-sided design allows loading and unloading from either side, speeding tray changes during peak times. Technicians and cooks save time with slides spaced at 5 inches, accommodating standard half-size and full-size pans.
#@@# Five-Inch Centers#@#
Slides on 5-inch centers fit 18 x 26, 14 x 18, and 13 x 18-inch pans without adapters. Operators maintain consistent alignment across levels, reducing tilt and spillage during transport.
#@@# All Welded Aluminum#@#
Welded aluminum uprights and frame resist corrosion and endure daily use in humid environments. Managers benefit from low-maintenance aluminum, which doesn’t rust and requires occasional cleaning to meet sanitation standards.
#@@# Stainless Top Surface#@#
The stainless steel top offers a durable surface for staging, prep, or temporary holding during service. Staff gain a hygienic area that withstands frequent cleaning and meets NSF requirements.
#@@# End Load Design#@#
End loading simplifies placement in tight aisles and production lines with limited side clearance. Crews quickly slide pans into position, speeding turnover and reducing congestion.
#@@# Heavy-Duty Casters#@#
Four 5-inch swivel casters ensure smooth mobility across tile and linoleum while enabling secure movement in narrow spaces. Facilities protect floors and reduce strain on staff with controlled rolling and steering.
This unit ships assembled, meets NSF certification, and is made in the U.S. with specifications tailored for institutional foodservice workflows.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the New Age 1321 pan rack by inspecting welds and uprights weekly for cracks or distortion. Clean aluminum surfaces with a neutral pH detergent and warm water; rinse and dry to prevent spotting. Lubricate the (4) 5 inches stem swivel casters monthly with food‑grade lubricant and verify secure mounting. Check stainless steel top for dents and sanitize before use. Confirm NSF compliance and level the rack to ensure smooth pan slides on 5 inches centers.