Stop settling for unstable support and inefficient workflows. This mobile aluminum equipment stand delivers heavy-duty capacity and operational mobility, engineered to support demanding kitchen schedules while maintaining workspace organization and sanitation standards. Owners and managers will find that robust construction and compliant features combine to reduce downtime and streamline prep and service tasks.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and remove loose debris. Scrub the aluminum top with mild detergent and a soft cloth; rinse with clean water and dry immediately. Wipe casters and brakes to remove grease; inspect for wear. Clean undershelf and open base to prevent grime buildup that causes breakdowns. Degrease vents and nearby ovens to reduce fire risk. Schedule coil and surface cleaning weekly to maintain efficiency and pass CSA and health inspections.#@@#Additional Info#@#New Age 13036GSC mobile aluminum stand measures 36"W x 30"D x 24"H, supports 1000 pounds, has a removable 12-gauge aluminum top, fully welded base, 5" non-marking casters, is NSF certified, and made in USA.#@@#General Info#@#Description #@#
Stop settling for unstable support and inefficient workflows. This mobile aluminum equipment stand delivers heavy-duty capacity and operational mobility, engineered to support demanding kitchen schedules while maintaining workspace organization and sanitation standards. Owners and managers will find that robust construction and compliant features combine to reduce downtime and streamline prep and service tasks.
#@@# Top Load Strength#@#
Engineered with a removable 12-gauge aluminum top and marine edge, the stand supports up to 1,000 pounds of evenly distributed load for heavy countertop cooking units and large containers. Chefs and staff will rely on consistent structural performance during peak service, minimizing sag and preserving work surface flatness.
#@@# All Aluminum Construction#@#
Constructed with a fully welded aluminum base and top, the unit resists corrosion and reduces long-term maintenance compared with mixed metal assemblies. Facilities managers will note lower life cycle costs and simplified cleaning protocols in wet or humid back-of-house environments.
#@@# Mobile With Brakes#@#
Equipped with 5-inch non-marking casters and integrated brakes, the stand offers easy repositioning for workflow changes and secure locking for stable operation. Kitchen teams will gain flexibility for reconfiguration while ensuring safety during use.
#@@# Open Base Access#@#
Designed with an open base, the stand enables clear access for storage, cleaning, and air circulation beneath mounted equipment. Line cooks can store pans or small carts under the stand and clear debris quickly during rapid turnover periods.
#@@# NSF Certified Compliance#@#
Certified to NSF standards and manufactured in the USA, the stand meets sanitation and regulatory expectations for commercial foodservice operations. Procurement officers receive documentation that supports health code adherence and simplifies audit reviews.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect welds, casters, and top daily for wear and secure fasteners to maintain the New Age 13036GSC aluminum stand. Clean the 12 gauge removable top with mild detergent and potable water; rinse thoroughly and dry to prevent residue. Lubricate caster bearings monthly and test brakes under load. Verify level and adjust supports to distribute the 1000 pounds capacity evenly. Replace damaged seals or components with CSA-compliant parts and document maintenance dates.