This mobile open base stand handles up to 1000 pounds while keeping service areas flexible and organized. Teams gain a dependable work surface that withstands daily commercial demands and simplifies cleaning and repositioning.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and clear areas. Remove debris and wipe surfaces with a 1:50 bleach solution or EPA sanitizer; rinse if needed. Degrease ovens and vents with high-temp degreaser; scrub fans and filters. Vacuum condenser coils and clean with a coil brush. Inspect door seals and caster brakes; tighten fasteners and replace worn parts. Dry all parts fully before returning equipment to service to reduce contamination, fire risk, and breakdowns.#@@#Additional Info#@#New Age's 12448GSC mobile aluminum stand features a removable 12-gauge top, marine edge, 1000 lbs capacity, and dimensions of 48" W x 24" D x 24" H.#@@#General Info#@#Description #@#
This mobile open base stand handles up to 1000 pounds while keeping service areas flexible and organized. Teams gain a dependable work surface that withstands daily commercial demands and simplifies cleaning and repositioning.
Built with fully welded aluminum construction and a removable 12 gauge top, the stand delivers structural integrity where teams need it most. Managers will appreciate consistent load capacity across the entire 48 inch by 24 inch top that supports heavy units and stacks without sagging.
Five inch non-marking casters with brakes provide controlled mobility and secure stationary positioning for foodservice setups. Operators move the stand to adjust lines or clean beneath equipment, then lock casters to maintain a solid work platform during operation.
Designed and certified to NSF standards, the unit supports regulatory requirements for commercial kitchens. Inspectors and procurement teams find documentation straightforward, reducing approval friction for installation.
Aluminum surfaces resist corrosion and wipe clean with standard sanitation protocols, minimizing downtime for crews. Removable top allows access for deep cleaning and inspection of the base without tools.
Open base design offers under-counter storage and access for carts, bins or waste handling while maintaining airflow and visibility. Facility planners can place utilities and small appliances below the top to free countertop real estate.
Made in USA production provides traceability and consistent build quality for long term operations. Buyers gain predictable lead times and support from a company founded in 1998 that serves professional foodservice customers.
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• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect casters and brakes weekly; tighten mounting hardware and replace worn 5" non-marking casters to maintain mobility and safety. Clean the removable 12 gauge aluminum top after each service with mild detergent and warm water; rinse thoroughly and dry to prevent residue buildup. Verify welds and frame alignment monthly; address loose fasteners immediately. Lubricate caster bearings quarterly and store stand indoors to limit corrosion and preserve NSF compliance.