Built for high-throughput kitchens that demand precision and durability, this portable countertop induction range delivers rapid, consistent heat control while minimizing energy use. Engineers designed the unit to concentrate 3500 Watts into a single cooking zone, allowing staff to accelerate service without sacrificing process control. Suppliers built the platform for easy integration into tight workstations and for rigorous daily use in commercial settings.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and cool the unit before cleaning. Remove loose debris from the induction surface with a soft brush. Wipe the cooktop with a damp cloth and a mild detergent; avoid abrasive pads. Clean vents and exterior with a nonabrasive cleaner and dry thoroughly. Check NEMA 6-20P cord and plug for damage and replace if frayed. Clean coils and filters regularly to prevent grease buildup, reduce fire risk, lower energy use, and ensure CSA-listed equipment stays inspection-ready.#@@#Additional Info#@#Nemco’s 9132A-1 portable induction range offers precise temperature control for professional kitchens. It operates at 240V, 16.8 Amps, with 3,500 Watts output.#@@#General Info#@#Description #@#
Built for high-throughput kitchens that demand precision and durability, this portable countertop induction range delivers rapid, consistent heat control while minimizing energy use. Engineers designed the unit to concentrate 3500 Watts into a single cooking zone, allowing staff to accelerate service without sacrificing process control. Suppliers built the platform for easy integration into tight workstations and for rigorous daily use in commercial settings.
#@@# Power-Dense Output#@#
The unit provides 3500 Watts at 240 volts and draws 16.8 Amps, enabling fast ramp-up and stable cooking under continuous cycles. Operators gain predictable thermal response for searing, simmering, and stock reduction when menus require tight temperature control.
#@@# Digital Control Interface#@#
A digital control system offers precise temperature and power adjustments with repeatable presets for consistent results across shifts. Chefs benefit from quick setpoint changes and visible feedback that reduce guesswork and training time.
#@@# Single Zone Efficiency#@#
A single burner configuration concentrates all power into one induction zone, maximizing performance for high-demand stations without wasted capacity. Kitchens achieve faster turnaround on pans and kettles while simplifying workflow and cleaning routines.
#@@# Countertop Portability#@#
Compact dimensions of 14 inches wide, 18 inches deep, and 4.5 inches high allow flexible placement on prep tables, carts, or remote satellite stations. Maintenance teams appreciate the low profile that enables straightforward service access and relocation.
#@@# Commercial Safety Compliance#@#
The range meets ETL sanitation requirements and uses a NEMA 6-20P cord for secure electrical connection to 240V, 1-Ph supplies at 50/60 Hz. Facilities maintain code alignment and reduce inspection friction with equipment that conforms to recognized commercial standards.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Nemco 9132A-1 induction range by cleaning the glass cooktop after each shift with a nonabrasive cleaner to prevent residue buildup. Inspect digital controls weekly and operate full power cycles to verify responsiveness. Vacuum vents monthly to remove dust and grease; disconnect power at the NEMA 6-20P plug before service. Test calibration quarterly with a reference pan and thermometer, logging wattage and temperature for compliance.
