Built for tight prep stations and busy service lines, this stainless steel countertop warmer delivers reliable hot-holding performance for portioned menu items. It accepts one 1/3-size pan or two 1/6-size pans, operates on 120 volts at 1100 watts, and maintains product temperature with independent thermostatic control for each well. The unit plugs into standard NEMA 5-15P outlets and draws 9.2 amps, enabling straightforward installation without additional wiring.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug warmer; let cool before cleaning. Remove pans, wipe wells with soft cloth, mild detergent. Follow water-fill line; avoid overfilling. Rinse, dry thoroughly to prevent corrosion. Clean exterior with non-abrasive cleaner, soft cloth. Inspect seals, controls; tighten screws, replace worn parts. Clean vents, underside to remove grease, prevent fires. Regular cleaning reduces bacteria, saves energy, extends equipment life.#@@#Additional Info#@#Nemco 6140 stainless steel food warmer has dual wells for 1/3 or 1/6 pans, water-fill line, independent thermostats, insulated exterior, 120v, 1100W, 6 qt. capacity, NEMA 5-15P plug, 24 lbs.#@@#General Info#@#Description #@#
Built for tight prep stations and busy service lines, this stainless steel countertop warmer delivers reliable hot-holding performance for portioned menu items. It accepts one 1/3-size pan or two 1/6-size pans, operates on 120 volts at 1100 watts, and maintains product temperature with independent thermostatic control for each well. The unit plugs into standard NEMA 5-15P outlets and draws 9.2 amps, enabling straightforward installation without additional wiring.
#@@# Dual Well#@#
Two separate wells provide independent temperature zones, allowing operators to hold different items at optimal heat levels simultaneously. Each well fits fractional pans to maximize space efficiency on crowded counters.
#@@# Fractional Pan Fit#@#
Designed to accept 1/3-size or two 1/6-size pans, the warmer adapts to varied portioning and menu demands. This flexibility reduces the need for multiple warmers and streamlines food staging during service.
#@@# Thermostatic Control#@#
Independent thermostats for each well ensure precise temperature regulation and consistent product quality. Staff can set temperatures for specific items, reducing moisture loss and preserving texture.
#@@# Stamped Water Line#@#
A stamped water-fill line simplifies setup and ensures the proper water level for even heat distribution. Technicians and staff avoid guesswork during routine fills, supporting consistent operation.
#@@# Insulated Exterior#@#
Insulation around the housing reduces exterior heat transfer, improving user safety and lowering ambient heat near the service area. The cooler exterior also helps maintain stable internal temperatures for held product.
#@@# Stainless Construction#@#
Durable stainless steel construction resists corrosion and supports frequent cleaning common in commercial kitchens. The compact footprint and 6 qt. capacity deliver reliable hot holding without occupying valuable counter space.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Nemco 6140 by refilling wells to the stamped water line daily for heat transfer and scale prevention. Clean stainless steel surfaces with nonabrasive detergent after cooling; avoid chlorine cleaners. Wash pans and gaskets in soapy water; replace worn seals. Monthly, clean condenser and air inlets. Test thermostats with a probe; adjust if needed. Inspect the cord for damage. Schedule annual calibration for safe 120v, 60 Hz, 1-Ph operation.
