This stainless steel wall-mounted flat lavatory shelf combines commercial-grade construction with a compact footprint to deliver reliable storage where space and sanitation matter most. Contractors, facility managers, and food service professionals will find consistent performance and easy installation for high-traffic washroom and service areas.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and remove items from the shelf. Mix mild detergent with warm water and scrub the 16 ga. stainless steel surface with a soft cloth, then rinse with clean water. Sanitize food contact areas per CSA or local guidelines and air dry. Inspect mounting brackets and seals for wear and tighten hardware as needed. Clean weekly; degrease vents and adjacent surfaces to reduce fire risk, lower energy use, and prevent contamination.#@@#Additional Info#@#NBR Equipment WS-48LS wall-mounted shelf measures 48" W x 5" D x 5" H and uses 16-gauge stainless steel with a satin finish. It includes NSF-certified brackets, supports efficient storage, resists corrosion, and installs flush to the wall.#@@#General Info#@#Description #@#
This stainless steel wall-mounted flat lavatory shelf combines commercial-grade construction with a compact footprint to deliver reliable storage where space and sanitation matter most. Contractors, facility managers, and food service professionals will find consistent performance and easy installation for high-traffic washroom and service areas.
The unit uses 16 gauge 300 series stainless steel, providing corrosion resistance and structural rigidity for continuous use. Installers will appreciate the satin finish that resists fingerprints and simplifies cleaning routines.
Measuring 48 inches wide by 5 inches deep and 5 inches high, the shelf fits narrow wall spaces while offering broad span support for supplies. Designers can plan linear runs of multiple shelves to create substantial storage without encroaching on aisle space.
The product ships with brackets sized for the specified span, enabling secure attachment to standard wall substrates. Technicians receive clear mounting interfaces that reduce install time and ensure load stability.
NSF certification verifies that the surface and construction meet public health standards for food service and institutional environments. Maintenance teams gain confidence that routine cleaning meets inspection requirements.
A satin finish reduces glare and hides minor surface blemishes while facilitating rapid wipe-downs with standard detergents. Housekeeping staff will cut cleaning cycles without sacrificing visual cleanliness.
At approximately 9 pounds, the shelf balances rigidity with manageable handling during install and repositioning. Project planners can stage multiple units efficiently on site without specialized lifting equipment.
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the 16‑gauge stainless steel shelf weekly to prevent corrosion and food contact hazards. Use a soft cloth and mild detergent; rinse with clear water and dry immediately to avoid water spots. Inspect brackets and mounting hardware monthly, tighten fasteners to maintain a secure wall attachment, and verify the shelf remains level. Remove heavy debris before cleaning and avoid abrasive pads or chloride cleaners to preserve the satin finish and NSF compliance.
