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NBR Equipment SB-161814-16 16" W x 18" D x 14" H 16 Ga. Stainless Steel 1 Compartment Sink Bowl

NBR Equipment

$180.33
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SKU:
SB-161814-16
Weight:
18.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
SB-161814-16__19831
Compartments:
1
Construction:
Stainless Steel
Filter Type:
Weld-In Sinks
Gauge:
16
email_price:
no
Tags:
Sink Bowl, Weld-In / Undermount
Label Option type:
rectangles
Net Price:
126.23
msrp_price:
no
Ship From:
08512
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Commercial Sink>>Sink Bowls
call_price:
no
map_price:
no
Packed By:
1 Each
add_to_cart:
no
MAP Price:
180.33
Manufacturer:
NBR Equipment
login_price:
no
Trigger BC Integration:
Y-4/14/2026_6:00PM
Taxonomy Weight:
18
Filter_Number of Compartments:
1 Compartment
Filter_Manufacturer:
NBR Equipment
Filter_Bowl Front to Back:
18 - 21 Inches
Filter_Width:
1 - 20 Inches
Filter_Material:
Stainless Steel
Filter_Gauge:
16 Gauge
Filter_Type:
Weld-In Sinks
Primary Image:
NBR Equipment_SB-161814-16.png
specsheet:
NBR Equipment_SB-161814-16.pdf
Sale Price:
180.33
List Price:
330
Filter_Bowl Left to Right:
12 - 18 Inches
Keyfeatures5:
14" deep bowl for large-volume cleaning
Keyfeatures4:
Single-compartment for heavy-duty prep
Keyfeatures6:
18 pounds unit weight for durable stability
Keyfeatures:
16" W x 18" D x 14" H stainless steel bowl
Keyfeatures3:
Weld-in undermount installation ready
Keyfeatures2:
16 gauge 304 stainless steel construction
short_description:
NBR Equipment SB-161814-16 stainless steel sink bowl measures 16" wide by 18" deep with a 14" compartment depth.
Real Width:
19.7
Real Height:
16.1
Real Depth:
17.7
Dimensions:
17.7 19.7 16.1
Lead Time:
2 - 3 Business Days
Adding to cart… The item has been added
Stop compromising on sanitation or durability. This stainless steel single-compartment sink bowl offers a compact footprint with commercial-grade construction, allowing food service teams to integrate a reliable wash station without sacrificing valuable counter space. Designed for weld-in or undermount installation, this bowl is built to support high-frequency use in kitchens, bars, and institutional settings.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and clear the area. Remove debris from the 16" x 18" x 14" sink bowl. Mix mild detergent with warm water (use gallons or liters as needed). Scrub bowl and rim with a soft brush, rinse thoroughly, and dry with a clean cloth. Clean weld seams to prevent corrosion. Inspect seals and drain fittings for wear; tighten or replace parts. Regular cleaning removes bacteria, reduces fire risk from grease, improves efficiency, and helps pass CSA inspections.#@@#Additional Info#@#NBR Equipment's SB-161814-16 stainless steel sink bowl measures 16" W x 18" D x 14" H, made from 16-gauge 304 stainless steel, features a single compartment, and weighs 18 pounds.#@@#General Info#@#Description #@# Stop compromising on sanitation or durability. This stainless steel single-compartment sink bowl offers a compact footprint with commercial-grade construction, allowing food service teams to integrate a reliable wash station without sacrificing valuable counter space. Designed for weld-in or undermount installation, this bowl is built to support high-frequency use in kitchens, bars, and institutional settings. #@@# Bowl Dimensions#@# Measure precisely for fit: the bowl provides 16 inches of left-to-right width, 18 inches of front-to-back depth, and 14 inches of compartment depth, yielding a deep work cavity that accommodates pans and cookware common to restaurants, universities, and hospitals. Installers receive clear dimensional data to plan cutouts and surrounding clearances for seamless integration. #@@# Material And Gauge#@# Specify corrosion resistance and strength: fabricated from 16 gauge 304 stainless steel, it strikes a balance between rigidity and formability, resisting oxidation in high-moisture environments while maintaining structural integrity under daily use. Purchasing managers gain predictable lifecycle performance compared to lower-grade materials. #@@# Installation Compatibility#@# Support multiple mounting methods: engineers design the bowl for weld-in or undermount configurations, enabling flush, sanitary edges when welded into counters or discreet undermount connections for easy surface cleaning. Facility teams achieve hygienic seams and simplified maintenance workflows. #@@# Capacity And Utility#@# Accommodate typical kitchen tasks: the single deep compartment accepts pots, trays, and prep items, streamlining washing and rinsing during peak service. Staff reduce the need to transfer items between stations, enhancing throughput and task efficiency. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect weld seams monthly and remove debris to prevent corrosion. Clean bowl surfaces with a pH-neutral detergent and soft cloth; rinse thoroughly and dry to avoid water spots. Sanitize with a food-safe quaternary ammonium solution following manufacturer concentration and contact-time instructions. Verify mounting hardware torque and re-tension bolts after load changes. Lubricate drain fittings and inspect for leaks. Replace seals showing cracks or compression set within 12 months.