Stop compromising sanitation or workflow when storage and cleaning demands rise. This floor-mounted mop sink delivers a robust, code-compliant station designed to streamline janitorial operations while meeting institutional standards for durability and serviceability. Foodservice and facilities managers gain a practical solution that reduces downtime and simplifies maintenance in high-use environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and clear the area. Remove debris from the 24" x 24" x 6" compartment and lift the 3-1/2" brass basket drain. Scrub stainless surfaces with a mild detergent and a non-abrasive pad; rinse with clean water and dry to prevent corrosion. Degrease vents and external seams weekly to reduce fire risk. Inspect seals and anchors monthly and tighten or replace as needed. Document each cleaning to support CSA and health inspections.#@@#Additional Info#@#NBR Equipment MOP-242406 mop sink measures 28-5/8"W x 27-3/8"D x 10"H, with a 24"W x 24"D x 6" deep compartment, 16/304 stainless steel, marine edge, three skirted sides, NSF certification, and a 3-1/2" brass basket drain, weighing 43 pounds.#@@#General Info#@#Description #@#
Stop compromising sanitation or workflow when storage and cleaning demands rise. This floor-mounted mop sink delivers a robust, code-compliant station designed to streamline janitorial operations while meeting institutional standards for durability and serviceability. Foodservice and facilities managers gain a practical solution that reduces downtime and simplifies maintenance in high-use environments.
#@@# 24 x 24 Compartment#@#
The sink features a 24 inches left-to-right by 24 inches front-to-back compartment with a 6-inch depth, providing ample capacity for mop heads and cleaning tools. Operators will complete rinsing and soaking tasks with fewer refills, reducing labor interruptions during peak maintenance periods.
#@@# Heavy Duty Drain#@#
A 3-1/2 inches heavy-duty brass basket drain ensures reliable drainage and resists corrosion under continuous use. Maintenance crews will clear debris quickly, minimizing stoppages and preserving floor integrity around the drain point.
#@@# Marine Edge Design#@#
The unit includes a marine edge that contains splashes and directs water back into the compartment, protecting surrounding floors and cabinetry. Supervisors will limit slip hazards and reduce the frequency of adjacent surface cleaning.
#@@# Skirted Three Sides#@#
Skirted sides on three faces conceal plumbing and create a clean visual line while allowing access for service from the rear. Facilities staff will experience simplified piping inspection and faster repairs without exposing unsightly trapwork.
#@@# 16/304 Stainless Construction#@#
Constructed from 16 gauge 304 stainless steel, the sink withstands chemical cleaners and repeated mechanical contact while maintaining a sanitary surface. Purchasing managers will extend replacement cycles and reduce lifecycle costs through material resilience.
#@@# NSF Certification#@#
The sink carries NSF certification, confirming compliance with public health standards for commercial cleaning equipment.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Use a nonabrasive stainless steel cleaner weekly to remove soils and prevent corrosion. Inspect welds and marine edge monthly; tighten fasteners and repair minor defects immediately. Flush the 3-1/2" brass basket drain with warm water and a neutral pH detergent after heavy use to avoid blockages. Validate floor mounting anchors quarterly and correct looseness to maintain alignment. Sanitize the 24" x 24" basin daily with EPA-registered sanitizer following label dwell times.