Stop compromising stability for mobility. This galvanized steel leg transforms castered equipment into a reliable, service-ready asset that maintains alignment and supports sustained use in demanding food service environments. Facilities gain a robust support solution engineered to resist corrosion and deliver consistent height and load performance day after day.
LongDescription#@#NA#@@#Cleaning Instructions#@#Install the NBR Equipment LC-G leg by threading into the caster plate and tightening to specified torque. Clean with mild detergent and warm water; scrub joints with a nylon brush. Rinse thoroughly and dry with a lint-free cloth to prevent corrosion. Inspect seals and fasteners monthly; replace damaged parts immediately. Remove heavy grease with a diluted alkaline degreaser, rinse, and dry. Regular cleaning prevents bacteria, reduces fire risk, lowers energy use, and avoids equipment failure.#@@#Additional Info#@#NBR Equipment LC-G leg is 28.75" H, 1.63" diameter, made of galvanized steel for casters; it weighs 2 pounds, installs on commercial equipment for stable support, complies with CSA practices, and suits foodservice and institutional use.#@@#General Info#@#Description #@#
Stop compromising stability for mobility. This galvanized steel leg transforms castered equipment into a reliable, service-ready asset that maintains alignment and supports sustained use in demanding food service environments. Facilities gain a robust support solution engineered to resist corrosion and deliver consistent height and load performance day after day.
#@@# Galvanized Construction#@#
Galvanized steel construction provides a protective zinc coating that resists corrosion in humid kitchens and high-use back-of-house areas. Installers and maintenance teams will reduce replacement frequency and lower lifecycle costs through enhanced material durability.
#@@# 28.75 Inch Height#@#
Precisely 28.75 inches in height delivers standard elevation for many worktables and castered stations, ensuring ergonomic alignment with countertops and equipment. Operators will maintain consistent workflow heights across lines when they install matching legs on multiple units.
#@@# 1.63 Inch Diameter#@#
A 1.63 inch diameter shaft offers a substantial cross section that improves lateral stability and reduces flex under load. Supervisors will notice steadier platforms when crews move heavy pans or stacked trays across service areas.
#@@# Designed For Casters#@#
Engineered specifically for use with casters, the leg accepts standard caster hardware to enable secure wheel integration and straightforward mobility conversion. Technicians will achieve a firm connection between wheel assemblies and support posts, minimizing wobble during transport.
#@@# Galvanized Finish#@#
The galvanized finish withstands exposure to cleaning chemicals and steam cleaning processes common in institutional kitchens. Maintenance staff will prolong the component life and preserve appearance without special coatings or treatments.
#@@# Lightweight Strength#@#
Weighing approximately 2 pounds, this leg balances manageable handling with load-bearing capacity suitable for commercial fixtures.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Install the NBR Equipment LC-G leg per manufacturer instructions and verify caster attachment torque to prevent loosening. Inspect the galvanized finish weekly for corrosion and lightly abrade with a stainless pad before applying zinc-rich touch-up paint. Measure leg alignment monthly and adjust caster plates to keep equipment level; uneven frames increase wear. Clean legs with mild detergent and warm water; avoid acids that cause galvanic corrosion.
