Stop compromising sanitation for space. This stainless steel handsink combines a compact footprint with code-ready performance to support busy wash stations, reducing cross-traffic and enhancing hand hygiene compliance across kitchens and service areas. Designed for wall mounting, this unit provides reliable, NSF-certified sanitation where operators need it most.
LongDescription#@#NA#@@#Cleaning Instructions#@#Disconnect water and power where present. Remove debris and crumb cup; wash bowl with mild detergent and warm water using a soft cloth. Scrub splash and skirt, then rinse thoroughly. Clean wall-mounted fasteners and knee valve bracket to remove grease. Sanitize food-contact surfaces with an EPA-registered sanitizer per label; follow contact time. Inspect seals and wipe dry. Clean condenser coils and vents on nearby equipment to reduce energy use and fire risk.#@@#Additional Info#@#NBR Equipment HS2-D1-KB stainless steel handsink measures 17" W x 17" D x 19.5" H with a 14" W x 10" F-to-B x 5" deep bowl, 8.5" H backsplash, deck-mount faucet hole, and is wall-mounted for commercial use, weighing 21 pounds.#@@#General Info#@#Description #@#
Stop compromising sanitation for space. This stainless steel handsink combines a compact footprint with code-ready performance to support busy wash stations, reducing cross-traffic and enhancing hand hygiene compliance across kitchens and service areas. Designed for wall mounting, this unit provides reliable, NSF-certified sanitation where operators need it most.
#@@# Bowl Dimensions#@#
The basin measures 14 inches left-to-right by 10 inches front-to-back with a 5-inch deep drain, offering ample containment for thorough handwashing and splash control. Engineers sized the bowl to balance ergonomic access and water conservation for high-frequency use.
#@@# Mounting Configuration#@#
This model installs as a wall-mounted unit with an integrated skirt and knee valve bracket, enabling fast attachment to standard plumbing runs while maintaining a clean, accessible profile. Technicians benefit from simplified alignment and reduced installation time with its compact 17-inch by 17-inch footprint.
#@@# Construction Material#@#
Fabricators construct the sink from 18/304 stainless steel to resist corrosion and allow routine sanitizing with commercial cleaning agents. Facilities gain a durable surface that withstands repeated use and supports infection control programs.
#@@# Faucet Provision#@#
The design includes a single deck mount faucet hole, while the faucet ships separately, allowing facilities to select a valve style that matches workflow and flow rate requirements. Operators retain the flexibility to add metering, wrist blade, or sensor faucets to meet touchless or ADA guidelines.
#@@# Back Splash and Accessories#@#
An 8.5-inch high back splash integrates with the bowl to protect walls from splatter and reduce cleaning cycles behind the unit. The delivery includes a crumb cup for debris capture, enhancing drain protection and maintenance intervals.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect and clean the HS2-D1-KB handsink daily to maintain sanitation and function. Remove and empty the crumb cup, scrub the 14" bowl with a neutral pH detergent, then rinse with potable water. Descale faucet holes and splash guard monthly with a mild acid solution following CSA guidance. Verify wall-mount brackets and knee valve bracket for looseness; tighten fasteners to specified torque. Polish 18/304 stainless steel with a soft cloth; avoid steel wool to prevent corrosion.