Serve more guests without compromising stability or service quality. This folding table features a robust 16-gauge C-channel frame combined with 14-gauge square tubing legs, ensuring consistent support for heavy use in event, cafeteria, or multi-purpose room layouts. Manufactured in the USA and certified to industry standards, the design provides dependable performance for food service professionals and facility managers alike.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe tabletop with mild detergent and warm water; rinse and dry with a soft cloth. Sanitize high-touch zones—edges, leg braces, clips, and glides—using an EPA-registered disinfectant per label dwell time. Inspect and tighten securing leg clips and welded braces weekly. Remove spills immediately to prevent staining and material degradation. Regular cleaning prevents cross-contamination, deters pests, preserves appearance, and supports health-code compliance.#@@#Additional Info#@#The National Public Seating MSFT2460 folding table measures 24" x 60" and features a 16-gauge frame, 14-gauge legs, a locking system, and non-marring glides. It weighs 71 pounds, is Made in USA, and is BIFMA and MAS Green Certified.#@@#General Info#@#Description #@#
Serve more guests without compromising stability or service quality. This folding table features a robust 16-gauge C-channel frame combined with 14-gauge square tubing legs, ensuring consistent support for heavy use in event, cafeteria, or multi-purpose room layouts. Manufactured in the USA and certified to industry standards, the design provides dependable performance for food service professionals and facility managers alike.
#@@# Frame Strength#@#
Engineers specify a 16-gauge C-channel frame to resist flex under load and maintain flatness across the 24 by 60-inch surface. Inspectors will note the 2-point welded leg brace and 14-gauge stability boost brackets that reinforce junctions, reducing lateral movement during frequent setup and teardown.
#@@# Leg Reliability#@#
Designers utilize 14-gauge square tubing for the legs, ensuring repeatable folding cycles and vertical load capacity across repeated events. Maintenance crews benefit from secure leg clips and an auto-engage locking system that locks legs into position quickly, minimizing setup time.
#@@# Surface Dimensions#@#
Specify a 24-inch by 60-inch rectangular top to optimize seating and service flow for banquets, training rooms, and cafeterias. Planners can efficiently configure rows or clusters while maximizing usable tabletop area for trays, paperwork, or service stations.
#@@# Floor Protection#@#
Facility teams receive non-marring glides to protect hard floors and reduce noise when moving tables during changeovers. Staff will avoid floor damage and minimize friction during transport, improving ergonomics for handlers.
#@@# Compliance Credentials#@#
Procurement officers will appreciate that the unit meets BIFMA criteria and carries MAS Green certification, supporting sustainability and durability requirements for institutional purchasing. Inspectors also recognize the Made in USA origin as a factor for domestic sourcing policies.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the frame weekly and tighten all c-channel and square tubing fasteners using a torque wrench to manufacturer specifications. Clean tabletop with a neutral detergent and soft cloth; avoid abrasives that abrade the finish. Lubricate hinges and the auto-engage locking mechanism monthly with a light machine oil. Verify leg clips and welded braces for deformation; replace damaged components immediately. Level the table and check non-marring glides for wear.