Stop sacrificing display clarity for capacity. This refrigerated self-service display offers controlled temperature, clear product visibility, and reliable operation for high-traffic foodservice environments. Operators benefit from a commercial-grade merchandiser that maintains a temperature range of 35° to 40°F, allowing staff to restock quickly and safely.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit before cleaning. Remove all product and shelves. Mix mild detergent with warm water (do not use bleach). Wipe interior and shelves with a soft cloth; rinse and dry thoroughly. Clean condenser coils every 3 months using a brush or vacuum to maintain efficiency. Inspect door seals and replace if cracked. Empty drip pan and check drain lines for blockages. Reconnect power only after unit is completely dry.#@@#Additional Info#@#MVP Group KOM-36SS self-service refrigerated display case has 14 cu. ft. capacity in a 36.2" W stainless steel cabinet. It maintains 35°–40°F, features three adjustable shelves, LED lighting, and automatic defrost.#@@#General Info#@#Description #@#
Stop sacrificing display clarity for capacity. This refrigerated self-service display offers controlled temperature, clear product visibility, and reliable operation for high-traffic foodservice environments. Operators benefit from a commercial-grade merchandiser that maintains a temperature range of 35° to 40°F, allowing staff to restock quickly and safely.
#@@# Size And Capacity#@#
This unit measures 36.2 inches wide, 31.2 inches deep, and stands 57.5 inches high, providing 14 cubic feet of product space for sandwiches, salads, and packaged items. Facility planners can allocate a single footprint for significant storage without compromising access or visual presentation.
#@@# Temperature Control#@#
An electronic thermostat with a digital display enables technicians to set and monitor the 35° to 40°F range precisely, supporting food safety programs and product integrity. Automatic defrost reduces manual maintenance and stabilizes internal temperatures during peak service times.
#@@# Refrigeration System#@#
The bottom mount, self-contained refrigeration utilizes forced air circulation and R-404A refrigerant to ensure uniform cooling across shelves. Service teams will appreciate the easy access for routine maintenance and the 115-volt, 60 Hz electrical compatibility with standard outlets.
#@@# Display And Lighting#@#
A white interior combined with LED lighting enhances product contrast and improves grab-and-go selection during busy periods. The open front design allows for self-service flow, while LED illumination reduces heat load compared to traditional lamps.
#@@# Durability And Mobility#@#
The stainless steel exterior and four 2-inch casters, two of which are locking, provide a blend of corrosion resistance and floor mobility for quick reconfiguration. Operators can move the case for cleaning or repositioning without specialized equipment and secure it when in use.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser coils monthly and remove dust with a brush and compressed air to sustain heat exchange efficiency. Clean interior surfaces with a neutral pH detergent and warm water; rinse and dry shelves before restacking. Verify door seals for splits and replace seals showing wear. Calibrate the electronic thermostat quarterly and confirm temperature holds between 35° and 40°F. Drain and inspect automatic defrost components monthly to prevent ice buildup and ensure reliable operation.
