Serve high volumes without sacrificing presentation or temperature control. This freestanding refrigerated display case combines durable stainless steel construction with precise electronic thermostatic control to protect inventory and present products clearly. Operators gain consistent cooling across a 17.6 cu. ft. interior while staff access products through removable rear sliding glass doors for efficient replenishment.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug power. Empty case and remove shelves. Wipe interior with mild soap and warm water; rinse and dry. Clean condenser coils monthly with a brush or vacuum to maintain efficiency. Defrost per auto-defrost cycle; clear drain lines. Use non-abrasive cleaner on stainless panels and tempered glass; avoid harsh solvents. Inspect door seals; replace worn gaskets. Regular cleaning prevents contamination, fire risk, higher utility costs, equipment failure, and inspection failures.#@@#Additional Info#@#MVP Group’s KBF-60 display case is 59" W x 27" D x 47" H with 17.6 cu. ft. capacity.#@@#General Info#@#Description #@#
Serve high volumes without sacrificing presentation or temperature control. This freestanding refrigerated display case combines durable stainless steel construction with precise electronic thermostatic control to protect inventory and present products clearly. Operators gain consistent cooling across a 17.6 cu. ft. interior while staff access products through removable rear sliding glass doors for efficient replenishment.
#@@# Forced Air Cooling#@#
Deliver uniform temperatures with a forced air system driven by a 1/2 HP compressor that circulates cool air across the cabinet. Operators benefit from reduced hot spots and stabilized product temperatures, which extend hold times and reduce spoilage.
#@@# Self-Contained Refrigeration#@#
Install the unit without external condensing equipment thanks to a self-contained refrigeration system that uses R-134a. Facilities save on service complexity and footprint while maintenance teams access core components on site for quicker repairs.
#@@# Digital Temperature Control#@#
Monitor and set conditions with a digital temperature display paired with electronic thermostatic control for precise adjustments. Managers receive reliable setpoint feedback, supporting compliance with food safety protocols and ensuring consistent product quality.
#@@# Tempered Glass Visibility#@#
Showcase items with a straight tempered glass front and glass ends while film heaters prevent condensation during peak traffic. Customers view merchandise clearly, and staff avoid repeated wiping, preserving staff time and presentation standards.
#@@# Adjustable Shelving#@#
Configure two adjustable shelves to accommodate packages, trays, or prepared plates and optimize visual merchandising. Teams can adapt display density and spacing to seasonal assortments, improving turnover and sales visibility.
#@@# Integrated Lighting and Mobility#@#
Illuminate merchandising with LED top and shelf lights and position the case quickly using casters for flexible floor plans.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser coils monthly and remove debris to maintain heat transfer efficiency. Clean interior surfaces with a mild detergent and warm water; rinse and dry shelves before restocking. Verify door seals for cracks and replace seals showing gaps. Calibrate the digital temperature display quarterly and confirm electronic thermostat setpoints. Defrost per manufacturer schedule, clean drain lines, and lubricate casters annually to ensure reliable operation.
