Built for high-volume seafood counters and full-service deli lines, this refrigerated display case offers controlled chilled storage and clear product visibility while ensuring service access and sanitation compliance. Engineers designed the unit for remote refrigeration with forced-air R-404A cooling, maintaining consistent temperatures across extended 117-inch widths. The multiplexible configuration allows two sections to operate as a single integrated run. Operators benefit from heavy-duty, non-removable ice fish pans and a digital controller that provides reliable temperature control and easy monitoring during peak service periods.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and lock out power before cleaning. Remove ice pans; wash with mild detergent and warm water, then rinse and air dry. Wipe glass and LED fixtures with non-abrasive cleaner. Clean stainless interior and PVC-coated exterior with pH-neutral cleaner; avoid bleach on joints. Flush drains and clear traps; verify two drains work. Vacuum condenser and remote lines as per manufacturer. Inspect seals and hinges; replace worn parts.#@@#Additional Info#@#MVP Group KFM-SC-120-R is a 117" wide refrigerated display case for seafood.#@@#General Info#@#Description #@#
Built for high-volume seafood counters and full-service deli lines, this refrigerated display case offers controlled chilled storage and clear product visibility while ensuring service access and sanitation compliance. Engineers designed the unit for remote refrigeration with forced-air R-404A cooling, maintaining consistent temperatures across extended 117-inch widths. The multiplexible configuration allows two sections to operate as a single integrated run. Operators benefit from heavy-duty, non-removable ice fish pans and a digital controller that provides reliable temperature control and easy monitoring during peak service periods.
#@@# Front Visibility#@#
The curved tempered glass front offers uninterrupted sightlines for customers and staff while resisting impact and thermal stress. Interior LED lighting enhances product contrast and reduces heat load compared to incandescent options, improving display quality and energy efficiency.
#@@# Service Access#@#
Rear tempered sliding doors and an 8-5/8 inch deep rear work shelf facilitate rapid restocking and staging during continuous service. Staff can load pans and access items without exposing the display to ambient room air for extended periods, helping to stabilize internal temperatures.
#@@# Sanitation Ready#@#
ETL-Sanitation and cETLus certifications confirm that the case meets commercial sanitation standards required by institutional kitchens and retailers. Stainless steel interior surfaces and integrated ice pans simplify cleaning and reduce microbial harborage compared to porous materials.
#@@# Modular Multiplexing#@#
The multiplexible design features two power outlets and two drains to support a joined center configuration for longer display runs. Facilities can scale the installation to fit counter layouts while maintaining uniform refrigeration performance across the full width.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect seals daily and replace any with cracks or hardening to maintain temperature control and prevent moisture. Clean condenser coils monthly with a soft brush and low-pressure air to preserve efficiency. Sanitize stainless steel interiors after each shift with a food-safe sanitizer and nonabrasive cloth to prevent cross-contamination. Flush drains weekly and ensure both connections are clear to avoid backups; unit needs two drains.
