Transform your kitchen into a pizza-making powerhouse with a state-of-the-art prep table designed for efficiency and functionality. This two-section unit offers ample workspace and storage, ensuring that your culinary team can create delicious pizzas with ease. Built for durability and performance, it meets the demands of high-volume food service environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Montague PP-48-R Pizza Prep Table in top shape, unplug the unit. Remove contents and clean the interior with mild soap and a soft cloth. Focus on the top pan rail to ensure it is debris-free. Clean the exterior with a non-abrasive cleaner. Regularly check and clean the condenser coils for efficiency. Inspect door seals for wear and replace if needed. This routine cleaning prevents bacteria buildup, reduces fire risks, and extends your equipment's life.#@@#Additional Info#@#The Montague PP-48-R 48" W Two-Section Legend Pizza Prep Table has a glycol-cooled top pan rail for six 1/3 pans. It features two solid hinged doors, two wire shelves per door, and a white polyethylene cutting board.#@@#General Info#@#Description #@#
Transform your kitchen into a pizza-making powerhouse with a state-of-the-art prep table designed for efficiency and functionality. This two-section unit offers ample workspace and storage, ensuring that your culinary team can create delicious pizzas with ease. Built for durability and performance, it meets the demands of high-volume food service environments.
#@@# Glycol Cooled Top Pan Rail#@#
The innovative glycol cooled top pan rail accommodates up to six 1/3 pans, providing quick access to essential ingredients. This feature maintains optimal temperatures, ensuring freshness and quality while reducing prep time. With easy access to toppings, your staff can assemble pizzas swiftly, enhancing service speed.
#@@# Robust Construction#@#
Constructed with a stainless steel exterior and interior liner, this prep table withstands the rigors of a busy kitchen. The durable materials resist corrosion and wear, ensuring longevity and reliability. This robust build not only enhances the unit's lifespan but also contributes to a professional appearance in your culinary space.
#@@# Ample Storage Space#@#
Featuring two solid hinged doors, this unit provides convenient access to two wire shelves per door for organized storage. The design maximizes space efficiency, allowing for easy retrieval of ingredients and tools. This thoughtful layout helps maintain an orderly workstation, essential for high-paced environments.
#@@# Adjustable Legs for Stability#@#
Equipped with 6” adjustable legs, this prep table ensures stability on uneven surfaces. This feature is crucial for maintaining a secure working environment, allowing chefs to focus on their craft without worrying about equipment shifting. Proper leveling enhances safety and efficiency during food preparation.
#@@# Digital Thermometer#@#
A built-in digital thermometer allows for precise monitoring of internal temperatures, ensuring compliance with food safety standards.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Montague PP-48-R Pizza Prep Table, perform regular maintenance. Clean stainless steel surfaces with a mild detergent and soft cloth to avoid scratches. Inspect door seals for wear and replace if needed for optimal cooling. Regularly check condenser coils for dust and clean them to enhance performance. Ensure accurate temperature settings using the digital thermometer.
