Manufactured to meet CSA and NSF criteria, the dispenser conforms to sanitation and electrical safety requirements for foodservice environments. Procurement teams document compliance easily during inspections and certification reviews.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and drain bowls before cleaning. Remove lids and agitators; wash in warm, soapy water and sanitize. Wipe cabinet, control panel, and seals with a non-abrasive cleaner. Clean condenser coils and air intakes monthly to maintain efficiency. Inspect seals and replace if cracked. Dry all surfaces completely before reassembly and reconnecting power. Regular cleaning prevents contamination, fires, breakdowns, and inspection failures.#@@#Additional Info#@#Monaco Solutions presents the Ugolini MT3 UEMT301K0, a 3-bowl granita and slush dispenser from Italy.#@@#General Info#@#Description #@#
Manufactured to meet CSA and NSF criteria, the dispenser conforms to sanitation and electrical safety requirements for foodservice environments. Procurement teams document compliance easily during inspections and certification reviews.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect seals and gaskets weekly; replace worn components to maintain sanitation and viscosity control. Empty and rinse bowls after each shift, then sanitize with food-safe detergent and potable water; allow to air-dry fully before reassembly. Lubricate magnetic transmission points monthly per Monaco Solutions guidelines and verify 1300 Watts electrical connections for secure terminals. Calibrate temperature and mix ratios daily to ensure product consistency and minimize downtime.
