Transform your kitchen into a hub of culinary excellence with a high-performance electric convection oven designed for efficiency and precision. This unit streamlines cooking processes and enhances the quality of your dishes, making it an essential tool for any food service operation. With robust construction and advanced features, it meets the demands of busy kitchens while ensuring consistent results.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Moffat E35T6-26-E Turbofan Electric Convection Oven is vital for performance. Start by unplugging the unit. Remove food debris from the interior with a soft cloth and mild soap solution. Clean the porcelain interior to eliminate grease. Wipe the stainless steel exterior with a non-abrasive cleaner. Regularly check and clean the oven's vents to prevent grease buildup, which can lead to fires. A clean oven enhances food safety, extends its lifespan, and reduces energy use.#@@#Additional Info#@#The Moffat E35T6-26-E Turbofan Electric Convection Oven has a full-size design with a single deck and a 6-pan capacity. Operating at 208 volts, it delivers 25,000 watts of power and features a durable stainless steel exterior.#@@#General Info#@#Description #@#
Transform your kitchen into a hub of culinary excellence with a high-performance electric convection oven designed for efficiency and precision. This unit streamlines cooking processes and enhances the quality of your dishes, making it an essential tool for any food service operation. With robust construction and advanced features, it meets the demands of busy kitchens while ensuring consistent results.
#@@# Efficient Cooking Technology#@#
This electric convection oven utilizes advanced airflow technology to ensure even heat distribution throughout the cooking chamber. By circulating hot air, it reduces cooking times and enhances the browning of foods, resulting in perfectly cooked dishes every time. The efficiency of this system allows for significant energy savings, making it a smart choice for high-volume operations.
#@@# Spacious Cooking Capacity#@#
Designed with a full-size interior, this oven accommodates up to six pans per compartment, providing ample space for large batches. Whether baking, roasting, or reheating, the generous capacity allows chefs to maximize productivity without compromising quality. This feature is particularly beneficial for restaurants and catering services that require high output.
#@@# User-Friendly Digital Controls#@#
Equipped with intuitive digital controls, this oven simplifies the cooking process. Chefs can easily set precise temperatures and cooking times, ensuring optimal results with minimal effort. The digital interface enhances accuracy and reduces the likelihood of human error, making it ideal for fast-paced kitchen environments.
#@@# Durable Construction#@#
The stainless steel exterior and porcelain interior ensure longevity and ease of cleaning. This robust construction withstands the rigors of daily use while maintaining a professional appearance. The materials used also resist corrosion and wear, making it a reliable addition to any commercial kitchen.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Moffat E35T6-26-E Turbofan® Electric Convection Oven.#@@#Maintenance Guide#@#To ensure the Moffat E35T6-26-E Turbofan Electric Convection Oven operates efficiently, perform regular maintenance. Clean the porcelain interior with a non-abrasive cleaner to prevent residue buildup. Inspect the stainless steel exterior for fingerprints and smudges, using a damp cloth for cleaning. Check the digital control panel for functionality and ensure all settings are accurate. Verify that the oven is level to maintain consistent cooking results.