Stop compromising on serviceware quality when plating desserts; this spoon combines restaurant-grade materials with balanced ergonomics to support consistent presentation and repeated use in commercial settings. Designed for high-turn operations, the utensil pairs 18/10 stainless construction with a controlled 6.75" length to deliver precise portion handling and reliable resistance to daily wear.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe spoon after use with a cloth and warm water plus mild detergent, rinsing thoroughly. Scrub stuck residue with a soft brush, then place in dishwasher on standard cycle. Dry stainless steel promptly to prevent water spots. Sanitize high-touch items such as serving spoons, menu covers, and chair backs with EPA-approved disinfectant per label dwell time. Regular cleaning prevents cross-contamination, deters pests, preserves finish, and supports health-inspection compliance.#@@#Additional Info#@#Mikasa Hospitality model 5264137 is a 6.75" Delano dessert spoon made of 18/10 stainless steel, weighing 0.1 pounds. Its balanced profile suits plated desserts and is safe for oven, microwave, and dishwasher use in hospitality settings.#@@#General Info#@#Description #@#
Stop compromising on serviceware quality when plating desserts; this spoon combines restaurant-grade materials with balanced ergonomics to support consistent presentation and repeated use in commercial settings. Designed for high-turn operations, the utensil pairs 18/10 stainless construction with a controlled 6.75" length to deliver precise portion handling and reliable resistance to daily wear.
#@@# Material Integrity#@#
Constructed from 18/10 stainless steel, the spoon resists corrosion and maintains its finish under frequent wash cycles. Chefs and managers will note the long-term retention of appearance and strength, reducing replacement frequency and lowering lifecycle costs.
#@@# Balanced Dimensions#@#
Measuring 6.75 inches overall, the profile fits standard dessertware and accommodates layered portions without overcrowding the plate. Servers benefit from the length during plated service and buffet replenishment, improving speed and control.
#@@# Thermal Compatibility#@#
The spoon is oven, microwave, and dishwasher safe, supporting heat-tolerant plating workflows and accelerated cleaning routines. Cooks can reheat small preparations or finish plated components without changing utensils, which streamlines kitchen operations.
#@@# Sanitation Performance#@#
Polished stainless surfaces shed soils and withstand aggressive detergents used in commercial dishrooms, aiding in compliance with sanitation protocols. Staff achieve consistent sanitization results, which helps maintain serviceability and guest safety.
#@@# Weight and Handling#@#
At approximately 0.1 pounds, the piece offers a substantial feel without causing server fatigue during extended shifts. Front-of-house teams gain tactile feedback for precise placement while maintaining pace through service periods.
#@@# Finish and Presentation#@#
The silver mirror finish elevates plated desserts with a neutral, reflective surface that harmonizes with diverse table settings.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect utensils daily for soil and corrosion; remove visible residue before laundering. Use alkaline detergent at manufacturer-recommended concentrations and avoid chlorine-based additives to preserve 18/10 stainless steel. Load spoons handle-first in commercial dishwashers to prevent nesting and ensure thorough spray coverage. Rinse and dry immediately to prevent spotting when possible. Rotate inventory to detect wear and replace items showing pitting or warping.
