Stop sacrificing storage efficiency for display. This back bar cabinet combines professional refrigeration performance with presentation-grade glass doors to keep products visible, organized, and at consistent temperatures during service hours. Designed for high-volume bars and hospitality operations, this unit delivers reliable cooling, easy access, and features that reduce maintenance time and operating costs.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and remove all product. Empty drip trays and lock doors open. Mix mild detergent with warm water (use gallons or liters as needed). Wipe stainless interior and shelves with non-abrasive cloth. Clean condenser coils with soft brush; clear vents of dust. Sanitize food-contact surfaces per CSA guidelines; follow sanitizer dwell time. Rinse and dry thoroughly. Inspect door seals and hinges; tighten screws. Reconnect power only after unit is completely dry.#@@#Additional Info#@#Micro Matic’s MBB58G-E back bar cabinet offers 23.7 cu ft in a 59.5" two-door unit. It features a stainless steel interior, adjustable thermostat, interior lighting, front ventilation, R-290 refrigeration, and a 1/3 HP motor.#@@#General Info#@#Description #@#
Stop sacrificing storage efficiency for display. This back bar cabinet combines professional refrigeration performance with presentation-grade glass doors to keep products visible, organized, and at consistent temperatures during service hours. Designed for high-volume bars and hospitality operations, this unit delivers reliable cooling, easy access, and features that reduce maintenance time and operating costs.
#@@# Two Glass Doors#@#
Two hinged glass doors provide full visibility and swift access across the cabinet. Operators can monitor inventory without opening both doors, which reduces cold loss and preserves consistent internal temperature.
#@@# Spacious Interior#@#
The unit offers 23.7 cubic feet of refrigerated capacity, supporting high stock levels of bottled and canned items. Staff can stage large runs of product for peak shifts and reduce refill cycles, improving throughput.
#@@# R290 Refrigerant#@#
R290 hydrocarbon refrigerant meets current efficiency trends and lowers environmental impact compared to older blends. Technicians benefit from modern refrigerant protocols while operations realize improved energy performance.
#@@# Stainless Steel Interior#@#
Stainless steel walls and floor resist corrosion and allow rapid cleaning to meet sanitation demands. Maintenance teams can complete daily washdowns quickly, and the durable surface tolerates frequent use without visible wear.
#@@# Self-Contained Compressor#@#
A side-mounted, self-contained refrigeration system with a 1/3 HP compressor delivers steady cooling while simplifying installation. Facilities staff can place the cabinet without separate remote piping and minimize installation downtime.
#@@# Digital Controls#@#
An adjustable digital thermostat provides precise temperature control and clear setpoint monitoring. Managers can calibrate temperatures to product requirements and verify readings without manual gauges.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean condenser coils monthly to maintain 1/3 HP performance and reduce energy draw. Defrost manually when ice exceeds 1/4 inch to preserve R-290 efficiency. Inspect door seals weekly; replace seals showing cracks or compression loss. Sanitize stainless steel interior and top with NSF-approved cleaner after service shifts. Verify thermostat accuracy quarterly and tighten electrical connections at 115v supply. Schedule annual CSA or ETL-Sanitation inspection to ensure compliance.
