Stop sacrificing draft quality for speed. This glycol-cooled countertop tower delivers consistent pour temperature control and robust throughput for busy bars, restaurants, and institutions. Designed for four lines and engineered for continuous operation, this unit reduces foam and product loss while supporting high-volume service.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug glycol loop and drain per manufacturer instructions. Remove faucets and wipe shanks with food-safe sanitizer. Clean tower exterior with mild detergent and soft cloth; avoid abrasive pads. Flush beer lines with appropriate line cleaner until clear, then rinse with water. Inspect seals and replace worn gaskets. Clean condenser and vents to improve efficiency and reduce fire risk. Document cleaning dates to pass CSA and health inspections.#@@#Additional Info#@#Micro Matic's 9504-C-F Ice Frosted Mystique draft tower mounts on countertops, measuring 10" W x 17" H. It features glycol-cooled refrigeration, four stainless steel faucets, 13" clearance, polished chrome column, and a 2-3/4" base.#@@#General Info#@#Description #@#
Stop sacrificing draft quality for speed. This glycol-cooled countertop tower delivers consistent pour temperature control and robust throughput for busy bars, restaurants, and institutions. Designed for four lines and engineered for continuous operation, this unit reduces foam and product loss while supporting high-volume service.
#@@# Glycol Cooling#@#
Glycol circulation maintains line temperature directly within the tower, enabling stable dispense temperatures during peak service. Operators will reduce foam and preserve flavor by keeping product chilled from keg to tap.
#@@# Four Faucets#@#
Four 304 stainless steel faucets accept standard tap handles and provide simultaneous service across multiple lines. Staff will serve up to four products without cross-service delays, increasing hourly pours and table turnover.
#@@# Stainless Construction#@#
304 stainless steel beer line and shanks prevent corrosion and simplify sanitation protocols under daily use. Maintenance crews will perform routine cleaning faster and meet health standards while preserving metal integrity.
#@@# Compact Footprint#@#
Ten-inch width and 17-inch height deliver a small countertop footprint while providing 13-inch faucet clearance for full-size glassware. Managers will save bar space for prep and POS equipment without sacrificing tap capacity.
#@@# Polished Chrome Finish#@#
Polished chrome resists visible wear and presents a consistent professional appearance under heavy handling. Designers and managers will maintain an attractive service area that withstands frequent cleaning and contact.
#@@# Robust Mounting#@#
Countertop installation with a 2-3/4-inch base allows secure attachment to standard bar surfaces and easy access to underbar glycol lines. Technicians will install and service the tower with minimal countertop modification and reduced downtime.
Founded in 1998, our company supplies foodservice operators with durable dispensing solutions and practical support.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect glycol circuit weekly and verify pump pressure and fluid level to maintain consistent cooling and prevent foaming. Clean faucets and shanks daily with approved alkaline cleaner; flush lines after service and sanitize per schedule. Polish chrome surfaces with nonabrasive cloth and neutral detergent to avoid corrosion. Replace worn seals and O-rings at first sign of leakage. Document maintenance tasks and retain CSA-certified service records for compliance.
