Stop compromising safety for flow control. This 60 PSI gas distributor ensures consistent pressure management for draft lines and minimizes risks associated with overpressure events, enabling reliable operation in high-demand pouring environments. Food service managers and bar directors gain precise protection that integrates seamlessly with standard draft systems while supporting continuous service demands.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug gas lines and depressurize system before you start. Remove the Micro Matic 670CN and wipe exterior with a mild detergent and a soft cloth. Inspect seals and fittings; replace any cracked or loose parts. Flush internal passages with warm water, then blow dry with compressed air. Reassemble and pressurize to 60 PSI while checking for leaks with a soap solution. Clean weekly to prevent contamination, fires, higher energy use, equipment failure, and failed CSA inspections.#@@#Additional Info#@#Micro Matic 670CN distributes gas at 60 PSI to draft systems, featuring safety shutoff and CSA-listed components to protect lines and kegs. Technicians install stainless fittings and monitor pressure for consistent beverage flow.#@@#General Info#@#Description #@#
Stop compromising safety for flow control. This 60 PSI gas distributor ensures consistent pressure management for draft lines and minimizes risks associated with overpressure events, enabling reliable operation in high-demand pouring environments. Food service managers and bar directors gain precise protection that integrates seamlessly with standard draft systems while supporting continuous service demands.
#@@# Pressure Regulation#@#
Maintain stable gas distribution at up to 60 PSI to protect kegs and fittings from excess pressure. Operators achieve predictable line performance and reduce product loss by limiting pressure spikes during system changes or cycling.
#@@# Compact Footprint#@#
Fit this distributor into crowded service wells or small back bars without sacrificing functionality. Technicians position the unit close to regulators and couplers to shorten gas runs and enhance responsiveness.
#@@# Robust Construction#@#
Rely on materials rated for commercial use that resist corrosion in humid bar environments. Maintenance crews can perform inspections confidently, knowing the housing and ports resist wear from regular handling and cleaning.
#@@# Safety Features#@#
Detect and isolate overpressure conditions with mechanisms designed to activate before damage occurs. Managers can document safer operations and compliance by incorporating a device that reduces the likelihood of fittings failure and gas leaks.
#@@# Service Compatibility#@#
Install the unit with common draft components and standard fittings to streamline upgrades and replacements. Purchasing teams can conserve inventory costs by using a distributor that works with existing regulators and manifolds.
#@@# Operational Efficiency#@#
Reduce downtime during peak service by stabilizing line pressures and preventing interruptions caused by pressure-related faults. Staff maintain steady pour rates and consistent quality across multiple taps, supporting operational targets and guest satisfaction.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Micro Matic 670CN gas distributor weekly for damage and secure mounting. Clean surfaces with a soft cloth and isopropyl alcohol; avoid solvents that harm seals. Drain and purge gas lines before service to prevent hazards. Verify outlet pressure with a calibrated gauge and adjust the regulator to maintain 60 PSI ±2 PSI. Replace O-rings and diaphragms annually or when worn. Lubricate moving parts with approved lubricant sparingly. Test safety valves and shutoffs monthly.
