Stop sacrificing flow for control. This stainless steel 3" column single faucet delivers commercial-grade dispensing performance while maintaining precise pour characteristics and reliable cooling for extended service periods. Engineers designed the unit for counter installation and continuous operation in high-use environments common to bars, cafeterias, and catering stations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug dispensing lines and drain beer. Remove the Micro Matic 1688 faucet from the column. Disassemble spindle and wash parts in warm, soapy water; rinse and air dry. Sanitize faucet components with approved sanitizer per label time. Clean column exterior with non-abrasive cleaner and soft cloth. Inspect seals and replace worn gaskets. Reassemble, reconnect lines, and flush with potable water until clear.#@@#Additional Info#@#Micro Matic 1688 is a 3" polished stainless steel, air-cooled single faucet column for countertop draft beer dispensing. The SpinStop valve reduces drips, and the one-faucet design ensures efficient service and easy maintenance.#@@#General Info#@#Description #@#
Stop sacrificing flow for control. This stainless steel 3" column single faucet delivers commercial-grade dispensing performance while maintaining precise pour characteristics and reliable cooling for extended service periods. Engineers designed the unit for counter installation and continuous operation in high-use environments common to bars, cafeterias, and catering stations.
#@@# Column Design#@#
The three-inch column concentrates the fluid path and cooling around a single faucet to minimize heat gain and preserve pour temperature. Technicians will appreciate the compact footprint that simplifies counter integration and reduces the need for costly modifications.
#@@# SpinStop Faucet#@#
The SpinStop mechanism prevents unwanted drips and limits foam by closing flow quickly when the handle returns to rest. Operators achieve consistent pours with fewer waste events and lower product loss during peak shifts.
#@@# Polished Finish#@#
The polished stainless steel finish resists corrosion and cleans to a sanitary surface with standard alkaline cleaners. Managers maintain hygiene standards without frequent refinishing or replacement of visible components.
#@@# Air-Cooled System#@#
The air-cooled configuration moves warm air away from the column, reducing condensation and maintaining server temperature at the faucet head. Maintenance teams can inspect external vents and fans quickly, lowering downtime risk.
#@@# Single Tap Capacity#@#
A single faucet and cap simplify routing and reduce potential leak points compared with multi-tap towers, streamlining preventive maintenance and parts inventory. Staff can focus service on one line for menu items that require the highest throughput.
#@@# Countertop Mounting#@#
Countertop mounting provides stable installation and straightforward service access from below the counter, keeping refrigeration and glycol lines accessible for routine checks. Installers complete fits faster and close counters without complex supports.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Micro Matic 1688 3" stainless steel faucet by flushing lines weekly with approved cleaner to prevent biofilm and off-flavors. Disassemble handle and spout monthly; soak parts in warm, soapy water and sanitize per CSA guidelines. Inspect O-rings and seals every 90 days; replace worn components to prevent leaks. Lubricate threads with food-grade lubricant. Verify mounting hardware tightness and ensure air-cooled vents remain unobstructed.
