Stop sacrificing storage strength for space. This wall-mounted shelving end unit delivers robust support in a compact 18" depth, enabling teams to store heavier loads without encroaching on aisle or counter space. Engineered for continuous use in foodservice and institutional settings, the unit combines modular flexibility with a corrosion-resistant finish to extend its service life.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and remove contents. Scrub chrome-plated wall mounts and 18" shelves with a mild detergent and a non-abrasive cloth. Rinse with clean water and dry completely to prevent corrosion. Degrease oven hoods and vents using approved degreasers; remove buildup from brackets and posts to reduce fire risk. Vacuum condenser coils and clean door seals to improve efficiency and lower energy use. Schedule routine inspections to meet CSA and health standards.#@@#Additional Info#@#Metro SW36C Super Erecta wall mounts offer a chrome-plated, 18" deep shelving system with two posts, brackets, and supports per shelf, optimizing kitchen workflow. Founded in 1998, Metro supplies durable, NSF-compatible components for foodservice.#@@#General Info#@#Description #@#
Stop sacrificing storage strength for space. This wall-mounted shelving end unit delivers robust support in a compact 18" depth, enabling teams to store heavier loads without encroaching on aisle or counter space. Engineered for continuous use in foodservice and institutional settings, the unit combines modular flexibility with a corrosion-resistant finish to extend its service life.
#@@# Shelf Support#@#
The posts and bracket system provide primary structural support and transfer load directly to the wall, ensuring predictable shelf performance under repeated loading. Installers will set two posts with brackets and single supports per shelf to maintain alignment and resist lateral movement effectively.
#@@# Chrome Finish#@#
Chrome-plated surfaces resist moisture and routine cleaning chemicals, reducing corrosion risk in humid kitchens or dishroom adjacencies. Maintenance crews will find the finish easy to wipe clean, preserving both appearance and sanitary performance over time.
#@@# 18 Inch Depth#@#
An 18" deep footprint accommodates full-size prep trays and stacked containers while minimizing intrusion into work aisles. Chefs gain usable horizontal capacity for pans and small equipment without sacrificing circulation or workflow efficiency.
#@@# Four Tier Configuration#@#
Four tiers of shelving deliver vertical storage density for kitchens that require staged organization from prep to service. Supervisors can assign each tier for specific items, improving inventory control and reducing time spent searching for ingredients.
#@@# Modular Compatibility#@#
Post-type construction integrates seamlessly with existing Super Erecta systems and common accessories, enabling phased expansion or reconfiguration without the need to replace primary components. Facility managers can adapt layouts to changing service patterns and storage requirements effectively.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect chrome-plated posts and brackets weekly for corrosion or loosening. Remove shelves and clean with a neutral detergent; rinse and dry to prevent residue and spotting. Tighten mounting hardware to manufacturer torque specifications and verify wall anchors meet load requirements. Lubricate adjustable supports with light machine oil where friction occurs. Record inspections and load changes to maintain compliant, reliable shelving performance.