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Metro SM862154-Kit Smartlever Base Kit 58-1/4"W Overall Epoxy Coated Steel

Metro

$598.78
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SKU:
SM862154-Kit
Weight:
96.29 LBS
Shipping:
Calculated at Checkout
SKU Number:
SM862154-KIT__2030
Item Type:
Stationary, starter unit
NSF Certified:
Yes
Construction:
Steel
email_price:
no
Tags:
Shelving Unit, Cantilevered
Label Option type:
rectangles
Net Price:
532.25
msrp_price:
no
Ship From:
37127
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Restaurant Shelving>>Metro Shelving>>Metro SmartLever Shelving
call_price:
no
map_price:
no
Freight Class:
70
Packed By:
1 Kt
add_to_cart:
no
MAP Price:
598.78
Manufacturer:
Metro
login_price:
no
Product ID:
59227281-de55-4fe4-a0b4-e6c4728d4fab
List Price:
1064.5
Taxonomy Weight:
96.29
Filter_Depth:
25 - 40 Inches
Filter_Width:
41 - 60 Inches
Filter_Height:
81 - 100 Inches
Trigger BC Integration:
Y-6/24/2026_6:00PM
Primary Image:
Metro_SM862154-Kit.jpg
specsheet:
Metro_SM862154-KIT.pdf
Sale Price:
598.78
Filter_NSF Listed:
Yes
Capacity:
2800 Lbs.
Filter_Manufacturer:
Metro
Filter_Capacity:
2001 - 3000 Pounds
Keyfeatures5:
NSF certified for foodservice
Keyfeatures4:
Includes uprights, legs, cross braces, bars, hardware
Keyfeatures:
58-1/4"W epoxy-coated steel starter kit for durability
Keyfeatures3:
Compatible with 54"W x 21"D Metro shelves
Keyfeatures2:
Supports 2800 Lbs. load capacity
short_description:
Metro SM862154-Kit smartlever base kit features a 58-1/4" W epoxy coated steel frame for 54" W x 21" D Metro shelves, supporting 2800 pounds.
Lead Time:
2 - 3 Business Days
Adding to cart… The item has been added
Stop compromising durability for convenience. This stationary starter unit delivers robust load capacity and rapid assembly features that suit high-traffic kitchens, storerooms, and back-of-house operations where organization and load management drive daily efficiency. Designed for commercial use since 1998, the kit combines structural steel construction with NSF compliance to support operational standards and uptime demands.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and clear contents. Use a mild detergent and warm water to scrub food-contact surfaces; rinse with clean water and dry completely. Degrease ovens and vents with a commercial degreaser; rinse and allow full drying. Vacuum condenser coils and wipe refrigeration exteriors; clean coils every 3 months to improve efficiency. Inspect seals and hinges; replace worn parts. Record each cleaning to support food safety, reduce fire risk, lower utility use, and pass CSA inspections.#@@#Additional Info#@#Metro SM862154-Kit SmartLever base kit measures 58.25" W x 25.5" D x 86.38" H and supports 2,800 pounds. It includes two uprights, legs, cross braces, bars, hardware, and is NSF certified for commercial foodservice use.#@@#General Info#@#Description #@# Stop compromising durability for convenience. This stationary starter unit delivers robust load capacity and rapid assembly features that suit high-traffic kitchens, storerooms, and back-of-house operations where organization and load management drive daily efficiency. Designed for commercial use since 1998, the kit combines structural steel construction with NSF compliance to support operational standards and uptime demands. #@@# Upright Strength#@# Engineered uprights provide primary structural support for heavy loads, rated to accommodate up to 2800 pounds per bay, ensuring reliable performance under continuous use. Installers achieve consistent alignment quickly thanks to precision punched holes that simplify the placement of shelves and accessories. #@@# Load Capacity#@# Rated to handle between 2001 and 3000 pounds, this starter unit supports dense inventory storage and bulk supplies without deformation. Managers can consolidate stock vertically to free floor area and reduce handling time during peak periods. #@@# Modular Compatibility#@# Designed to accept 54 inches by 21 inches Metro shelves, the kit integrates with existing shelving components for straightforward expansion. Facility teams can expand runs or swap out shelves without replacing the base structure, minimizing retrofit costs and downtime. #@@# Durable Finish#@# The epoxy-coated steel resists corrosion and surface wear in humid or high-traffic environments, maintaining structural integrity and appearance. Maintenance crews can clean surfaces rapidly with standard detergents while preserving finish performance and NSF status. #@@# Compact Footprint#@# Measuring 58.25 inches wide by 25.5 inches deep and standing 86.38 inches high, the unit maximizes cubic storage while fitting through standard service corridors. Planners can optimize kitchen and storage layouts by stacking inventory safely to reduce retrieval distances. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect shelving weekly for loose hardware and wear; tighten bolts to 35–45 in-lbs and replace damaged components immediately. Clean epoxy-coated steel with a neutral pH cleaner and soft cloth; rinse thoroughly and dry to prevent residue. Verify levelness and adjust foot pads so load distributes evenly. Test rated capacity before full use and avoid exceeding 2800 pounds per unit. Schedule quarterly NSF-compliant deep cleans and maintain records for audits.