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Metro SM763072-Kit Smartlever Base Kit 76-1/4"W Overall Epoxy Coated Steel

Metro

$590.91
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SKU:
SM763072-Kit
Weight:
50.01 LBS
Shipping:
Calculated at Checkout
SKU Number:
SM763072-KIT__2030
Item Type:
Stationary, starter unit
NSF Certified:
Yes
Construction:
Steel
email_price:
no
Tags:
Shelving Unit, Cantilevered
Label Option type:
rectangles
Net Price:
525.25
msrp_price:
no
Ship From:
37127
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Restaurant Shelving>>Metro Shelving>>Metro SmartLever Shelving
call_price:
no
map_price:
no
Freight Class:
70
Packed By:
1 Kt
add_to_cart:
no
MAP Price:
590.91
Manufacturer:
Metro
login_price:
no
Product ID:
78f84d18-c439-4d82-8b54-290c57034c7c
List Price:
1050.5
Trigger BC Integration:
Y-6/23/2026_6:00PM
Filter_Depth:
25 - 40 Inches
Filter_Width:
61 - 80 Inches
Filter_Height:
61 - 80 Inches
Primary Image:
Metro_SM763072-Kit.jpg
specsheet:
Metro_SM763072-KIT.pdf
Sale Price:
590.91
Filter_NSF Listed:
Yes
Taxonomy Weight:
50.01
Capacity:
2800 Lbs.
Filter_Manufacturer:
Metro
Filter_Capacity:
2001 - 3000 Pounds
Lead Time:
2 - 3 Business Days
Keyfeatures5:
Stationary starter unit for commercial use
Keyfeatures4:
Includes uprights, legs, cross braces, bars, hardware
Keyfeatures6:
Quick assembly and durable
Keyfeatures:
76-1/4"W epoxy-coated steel frame, NSF certified
Keyfeatures3:
Fits 72"W x 30"D Metro shelves
Keyfeatures2:
Supports 2800 pounds for heavy loads
short_description:
Metro SM763072-Kit smartlever base kit features a 76-1/4"W epoxy-coated steel frame for 72"W x 30"D Metro shelves, supporting up to 2,800 pounds.
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This starter shelving kit offers engineered stability and fast assembly for demanding back-of-house environments. Metal components are designed to carry heavy loads while resisting wear, ensuring consistent performance in kitchens, storerooms, and service areas.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug shelving area and clear items. Remove loose debris with a brush, then wipe steel surfaces using a mild detergent and warm water. Rinse with clean water and dry thoroughly to prevent corrosion. Degrease vents and brackets with an alkaline cleaner where grease accumulates. Inspect welds, uprights and cross braces for damage; tighten hardware as needed. Clean regularly to stop foodborne bacteria, reduce fire risk from grease, improve efficiency and avoid costly breakdowns.#@@#Additional Info#@#Metro SM763072-Kit SmartLever base kit offers a 76-1/4"W x 34.5"D x 76-3/8"H epoxy-coated steel frame for 72"W x 30"D Metro shelves. It includes uprights, legs, cross braces, bars, and hardware, supports 2,800 pounds, and is NSF certified.#@@#General Info#@#Description #@# This starter shelving kit offers engineered stability and fast assembly for demanding back-of-house environments. Metal components are designed to carry heavy loads while resisting wear, ensuring consistent performance in kitchens, storerooms, and service areas. Two uprights and two legs create a sturdy support frame suitable for substantial loads. Installation is straightforward and aligns with common kitchen layouts, allowing teams to set up organized shelving quickly. Included cross braces and cross bars enhance the structure's stability against lateral forces, maintaining shelf geometry under dynamic loading. Field crews can easily adjust placement to fit existing footprints without the need for specialized hardware. This unit is rated to support a total of 2800 pounds, making it ideal for dense storage of dry goods, bulk containers, and pans. Operators can safely stack heavier items on lower shelves. The steel is coated to resist abrasion, corrosive cleaners, and daily impacts typical in food service environments, leading to extended service life and reduced maintenance needs. The kit is designed to accommodate 72 inches by 30 inches Metro shelves, integrating seamlessly with common shelf panels for flexible storage configurations. Facilities can expand modularly without needing to replace existing shelving. NSF certification confirms compliance with sanitation and material safety standards for commercial food service equipment, providing documentation that supports regulatory inspections and institutional purchasing requirements. This ensures that all components meet the necessary guidelines for safe and efficient operation in food service settings. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect welded joints and epoxy finish weekly; tighten bolts using specified torque and replace damaged hardware immediately to prevent structural failure. Clean steel surfaces with pH-neutral detergent and warm water; rinse and dry to avoid corrosion. Lubricate moving components with food-grade lubricant quarterly. Verify level and floor anchorage monthly and redistribute load to maintain rated 2800 Lbs. Keep documentation and CSA verification accessible.