Equip your storage areas with a shelving starter kit designed for foodservice environments. This 52-1/4 inch wide SmartLever base kit provides organized capacity and reliable structural performance for kitchens, storerooms, and service lines. It simplifies installation and adapts to changing layouts.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and cool units before cleaning. Remove shelves and wash with warm, soapy water; rinse and dry. Degrease ovens and vents with a commercial solvent; scrub deposits and flush with water. Clean condenser coils with a soft brush to improve efficiency and lower utility costs. Sanitize food-contact surfaces using an EPA-registered sanitizer and follow contact time. Inspect seals and hardware; repair or replace worn parts to prevent breakdowns and pass CSA and health inspections.#@@#Additional Info#@#Metro SM762148-Kit SmartLever base kit features a 52-1/4"W x 25.5"D x 76-3/8"H epoxy-coated steel frame with a 2,800-pound load capacity.#@@#General Info#@#Description #@#
Equip your storage areas with a shelving starter kit designed for foodservice environments. This 52-1/4 inch wide SmartLever base kit provides organized capacity and reliable structural performance for kitchens, storerooms, and service lines. It simplifies installation and adapts to changing layouts.
Two uprights and two legs create a stable framework that supports heavy loads effectively. The design minimizes installation time and ensures consistent alignment for shelf placement.
The system is capable of supporting 2800 pounds overall, handling both concentrated and distributed loads typical of plate stacks, dry goods, and small equipment. Operators can maintain inventory confidence knowing the unit meets heavy-use requirements.
Included cross braces and cross bars enhance rigidity and prevent distortion under load. Technicians can complete assembly with the provided hardware, resulting in a strong load-bearing structure.
The construction resists corrosion and is easy to clean in humid or spill-prone areas. Maintenance crews can reduce downtime for refinishing and maintain sanitary surfaces to meet inspection expectations.
The frame accommodates 48 inch by 21 inch shelving modules, allowing for easy integration with existing Metro SmartLever shelves. Managers can increase capacity by adding standard shelf components without modifying the frame.
Certification confirms that the unit meets public health and safety standards for commercial foodservice use. Buyers choose this kit to align their storage infrastructure with regulatory and operational requirements.
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• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Metro SM762148-Kit weekly and tighten all fasteners to maintain structural integrity. Clean epoxy-coated steel with a neutral pH cleaner and soft cloth to prevent corrosion and preserve finish. Verify upright alignment and level the unit to distribute loads evenly; redistribute stored items to avoid point loading above rated 2800 pounds. Replace damaged components promptly and record maintenance actions for CSA and NSF compliance.