Stop wasting floor space on unstable racks. This starter shelving unit offers engineered load capacity and quick reconfiguration for busy kitchens, storage rooms, and service lines, keeping stock organized and accessible under constant use. Designed for institutional settings, the unit balances structural strength with tool-free adjustments to support daily operations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and remove all items. Wipe shelves and frames with a mild detergent solution; scrub polymer shelf mats with a soft brush. Rinse thoroughly and air dry. Clean condenser coils and ventilated posts to improve airflow and reduce energy use. Remove grease from ovens and vents with a degreaser designed for foodservice equipment to lower fire risk. Inspect seals and fasteners; tighten or replace parts to prevent breakdowns and ensure CSA and NSF compliance.#@@#Additional Info#@#Metro’s MetroMax Q shelving unit is 72" W x 21" D x 63" H, supports 600 pounds per shelf and 2000 pounds total.#@@#General Info#@#Description #@#
Stop wasting floor space on unstable racks. This starter shelving unit offers engineered load capacity and quick reconfiguration for busy kitchens, storage rooms, and service lines, keeping stock organized and accessible under constant use. Designed for institutional settings, the unit balances structural strength with tool-free adjustments to support daily operations.
#@@# Load Capacity#@#
Each shelf supports 600 pounds, and the assembled unit carries 2000 pounds, enabling dense storage of canned goods, small equipment, and dry goods. Operators can consolidate inventory on fewer units, freeing floor area without risking overload.
#@@# Adjustable Shelving#@#
Quick-adjust shelves allow tool-free height changes to match varied product sizes and serving trays. Staff can reconfigure layouts in minutes, reducing downtime during menu shifts or seasonal stocking.
#@@# Open-Grid Mats#@#
Removable polymer open-grid shelf mats promote air circulation and simplify spill control by preventing liquid pooling. Maintenance crews can remove mats for handwashing or replacement, preserving hygiene without disassembling the frame.
#@@# One-Piece Frames#@#
Epoxy coated one-piece steel frames resist corrosion and provide consistent rack geometry for repeatable shelf alignment. Facilities managers can expect predictable long-term performance in environments with frequent washdowns.
#@@# Antimicrobial Protection#@#
Microban antimicrobial product protection integrates into polymer components to inhibit microbial growth on contact surfaces. Food service teams gain an added layer of contamination control between routine cleaning cycles.
#@@# Compact Footprint#@#
Measuring 72 inches wide by 21 inches deep and standing 63 inches high, the unit fits narrow aisles while maximizing vertical capacity with four shelves. Purchasing managers can optimize storage density without sacrificing aisle clearance or access.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect shelving connections weekly to confirm all clips and posts secure the Metro Q476G3 starter unit and maintain load distribution. Clean epoxy-coated frames and polymer mats with a neutral detergent and warm water; rinse thoroughly and air-dry to preserve Microban protection. Verify level and plumb; adjust foot pads to prevent shelf bowing under 600 pounds per shelf. Replace damaged mats or posts immediately to ensure NSF compliance and safe operation.